In celebrating its 25th Anniversary, Walnut Grill will be providing October patrons with opportunities to win weekly prizes, such as professional sports tickets and cases of sirloin streaks.
The chain also will launch a featured menu with many original menu items throughout October. Corporate Chef Randy Simpson, who has spearheaded the menu design and culinary operations since 2006, said he is excited to bring back the nostalgia of the Y2K era.