SALISBURY TWP., Pa. – If Thanksgiving is on your mind, we’ve got some inspiration for your holiday table.
Jason Sizemore from Butterhead Kitchen in Easton visited the Sunrise Kitchen Friday.
Butterhead Kitchen is a locally-owned vegan culinary business based in Bethlehem Township. The restaurant says it’s known for making plant-based eating engaging, casual, and highly accessible.
90% of its guests are not vegan.
They talked about recipes created and served at Thansgiving-themed cooking classes:
Maple Pecan Sweet Potatoes
Green Bean Casserole
Rosemary Mushroom Gravy
Cranberry Sauce
Apple Sage ‘Sausage’ Stuffing
The restaurant also partners with other local businesses and are offering some of their vegan goods as well:
Pumpkin Roll by Bake a Re (vegan and gluten free)
Assorted breads by Matty’s Marvelous Makery, currently housed at our location
Southern Vegan Soul Food my Mama Nicca’s Homemade Things
Tofu Turkey by Fresh Tofu Inc
For more information, you can head to the Butterhead Kitchen website and its Instagram and Facebook pages.
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