It’s been a cold, cold winter recently in the Lehigh Valley. Why not warm up with gals, pals, lovers and others over some Valentine’s Day menus?

These Lehigh Valley restaurants have special Valentine’s Day menus to celebrate the holiday. Be sure to contact restaurants ahead of time to see if seating is still available.

The Dime, 12 N. Seventh St. in Allentown,  will offer complimentary champagne and a three-course menu Feb. 14-15, including oysters, salads, grilled filet mignon, seared scallops, chocolate lava cake and tiramisu.

Reservations are available online, or call 484-273-4010.

ZEST bar+grille will offer a special Valentine’s Day menu Feb. 13-15 at 306 S. New St. in Bethlehem. The menu includes chilled crab salad, teriyaki grilled shrimp, pan-seared wahoo, mafalde with duck bolognese, strip steak and cocktails like the “Strawberry Fields Forever” with limoncello and strawberry mint compote.

Reservations are available online.

Easton Wine Project will serve a special Valentine’s Day menu alongside its regular menu Feb. 10-15 at the Simon Silk Mill at 1247 Simon Blvd. in Easton, General Manager Christina Baltz said. Check Instagram and Facebook for full details.

Make reservations online or at 610-438-2533.

Iron Mule Restaurant & Bar will host a Valentine’s Day dinner and live music 7-10 p.m. Feb. 14 at 831 S. Delaware Drive in Williams Township, featuring performances from Terry King and Derrick L. Baker.

Tickets are available online. Manager Barbie Colon said last week they were working to get the food menu ready, but it wasn’t available online as of Tuesday.

The Farm & Table, 119 S. Main St. in Nazareth, will offer complimentary wine, mimosas and a Valentine’s Day buffet 5-9 p.m. on Feb. 14. It will include cheese boards, lobster bisque soup, beef burgundy, salmon, chicken parmesan, pizza, mashed potatoes, ham and pasta.

Reservations are required by calling 484-291-4266, emailing farmtable@gia-con.com or messaging on Facebook.

Artisan Wine & Cheese Cellars will host a “Valentine’s Brunch” 9 a.m. to 1 p.m. Feb. 15 at 55 W. Lehigh St. in Bethlehem, with live music 9:30 a.m. to 12:30 p.m. from Jay Lapp.

The menu will include Applewood smoked bacon, eggs, cinnamon rolls, burritos and lump crab omelets.

Artisan can be contacted at 610-813-2851 or artisanwinebar@yahoo.com.

Ringers Roost will serve dishes like fried wonton, filet mignon, lobster ravioli and Caprese chicken at 5 p.m. Feb. 13-14 at 1801 W. Liberty St. in Allentown.

Reservations are available at 610-437-4941.

Woodstone Country Club and Lodge will offer a Valentine’s Day menu Feb. 13-14 at 3777 Dogwood Road in Lehigh Township, Northampton County. The offerings will include scallops, clams, crab-stuffed mushrooms, lobster-stuffed Dover sole and filet mignon.

Reservations are available at 610-760-2777 for 4-8 p.m. those days.

The Melting Pot will offer special prix fixe menus Feb. 13-15 at 1 E. Broad St. in Bethlehem.

The number of courses and specific items depend on the day, but offerings that weekend will include “Cupid’s Kickin’ Chicken Cheddar” cheese fondue, “Wedge Salad” and “24K Gold Anniversary Chocolate” fondue.

The restaurant website offers reservations.

The Italian restaurant Alcamo will serve a Valentine’s Day menu starting Feb. 13 at 546 Richlandtown Pike in Richland Township, owner Vincent Cavataio said, and will be available for at least a week.

The menu will be posted on Facebook. Call 215-529-7011 for reservations.

Richmond Farm & Brewery will serve a special Valentine’s Day menu alongside its regular menu Feb. 13-16 at 1290 Five Points Richmond Road in Washington Township, Northampton County, according to Milissa Smith, the co-founder and chief financial officer.

It will include deep-fried jumbo shrimp, chicken parmesan, seared ahi tuna, blackened salmon, pasta and chocolate torte.

Reservations are available at 610-360-8303.

Operations Manager Priscilla Mateo said residents can order Valentine’s Day menus Feb. 13-15 from the sister restaurants Meli European Taverna at 322 Northampton St. in Easton and Yianni’s Taverna at 3760 Old Philadelphia Pike in Lower Saucon Township.
Meli will serve wagyu beef carpaccio, grilled lobster tail and chocolate crème brûlée, while Yianni’s will offer oysters Rockefeller, bacon, lobster tails and cheesecake.

Meli offers reservations online and by calling 610-672-4730. Yianni’s also offers reservations online and by calling 610-410-9300.