Several new items are coming to the 2026 Pennsylvania Farm Show menu, including mushroom coffee and a mushroom breakfast burrito. Video above: Food court at the 2025 Pennsylvania Farm ShowA new mushroom breakfast burrito and Lion’s Mane mushroom coffee are making their debut at the farm show, which runs from Jan. 10 to Jan. 17 at the Pennsylvania Farm Show Complex and Expo Center in Harrisburg. Attendees can find these items at the food court starting Jan. 9. The mushroom breakfast burrito combines Ready Shrooms with spinach, eggs, and cheese. The Lion’s Mane mushroom coffee, available in regular and decaf, is made with locally roasted coffee beans and dried Lion’s Mane mushrooms, known for enhancing mental clarity and alertness. The MFPA’s booth will also feature a variety of other mushroom-based dishes, including stuffed baby bella mushrooms, blended mushroom steakhouse burger, RoRo’s mushroom salad, original breaded mushrooms with a hot honey drizzle, mushroom bisque, and Ready Shrooms—the 100 percent mushroom gourmet crumble. “Each year is extra special seeing so many mushroom fans of all ages and watching them enjoy our delicious and nutritious PA-grown mushrooms at the state’s largest indoor agricultural event,” said Gale Ferranto, committee member of the Mushroom Farmers of PA and president of Buona Foods. “We are looking forward to once again showcasing our delicious, versatile, locally grown mushrooms from Kennett Square, the Mushroom Capital of the World.”Mushroom capital of the worldPennsylvania is recognized as the Mushroom Capital of the World, producing 60 percent of all U.S. mushrooms, primarily in Chester and Berks counties. The mushroom industry in the state has an economic impact of $1.3 billion and supports nearly 9,400 jobs. Mushrooms are a sustainable crop, requiring minimal water, energy and carbon dioxide emissions to grow. They are also a plant-based superfood, rich in vitamins and minerals, and free from fat, cholesterol and gluten. Mushroom coffinsSetas Mushrooms in Franklin County grows dozens of mushroom varieties in an indoor vertical farm, and now uses hemp-and-fungus blocks to create environmentally friendly coffins for people and pets. The baked, sealed coffins cost about $2,500 and are designed to return to the earth in about three years. The business displayed the mushroom coffins at the 2025 Pennsylvania Farm Show.
HARRISBURG, Pa. —
Several new items are coming to the 2026 Pennsylvania Farm Show menu, including mushroom coffee and a mushroom breakfast burrito.
Video above: Food court at the 2025 Pennsylvania Farm Show
A new mushroom breakfast burrito and Lion’s Mane mushroom coffee are making their debut at the farm show, which runs from Jan. 10 to Jan. 17 at the Pennsylvania Farm Show Complex and Expo Center in Harrisburg.
Attendees can find these items at the food court starting Jan. 9.
The mushroom breakfast burrito combines Ready Shrooms with spinach, eggs, and cheese.
Gnazzo Promotion Strategies
Mushroom breakfast burrito
The Lion’s Mane mushroom coffee, available in regular and decaf, is made with locally roasted coffee beans and dried Lion’s Mane mushrooms, known for enhancing mental clarity and alertness.
Gnazzo Promotion Strategies
Lion’s Mane mushroom coffee
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The MFPA’s booth will also feature a variety of other mushroom-based dishes, including stuffed baby bella mushrooms, blended mushroom steakhouse burger, RoRo’s mushroom salad, original breaded mushrooms with a hot honey drizzle, mushroom bisque, and Ready Shrooms—the 100 percent mushroom gourmet crumble.
“Each year is extra special seeing so many mushroom fans of all ages and watching them enjoy our delicious and nutritious PA-grown mushrooms at the state’s largest indoor agricultural event,” said Gale Ferranto, committee member of the Mushroom Farmers of PA and president of Buona Foods. “We are looking forward to once again showcasing our delicious, versatile, locally grown mushrooms from Kennett Square, the Mushroom Capital of the World.”
Mushroom capital of the world
Pennsylvania is recognized as the Mushroom Capital of the World, producing 60 percent of all U.S. mushrooms, primarily in Chester and Berks counties.
The mushroom industry in the state has an economic impact of $1.3 billion and supports nearly 9,400 jobs.
Mushrooms are a sustainable crop, requiring minimal water, energy and carbon dioxide emissions to grow. They are also a plant-based superfood, rich in vitamins and minerals, and free from fat, cholesterol and gluten.
Mushroom coffins
Setas Mushrooms in Franklin County grows dozens of mushroom varieties in an indoor vertical farm, and now uses hemp-and-fungus blocks to create environmentally friendly coffins for people and pets.
The baked, sealed coffins cost about $2,500 and are designed to return to the earth in about three years.
The business displayed the mushroom coffins at the 2025 Pennsylvania Farm Show.
WGAL News 8
Mushroom coffin