{"id":115113,"date":"2026-02-16T10:25:08","date_gmt":"2026-02-16T10:25:08","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-pa\/115113\/"},"modified":"2026-02-16T10:25:08","modified_gmt":"2026-02-16T10:25:08","slug":"lehigh-valley-food-safety-report-february-16-2026","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-pa\/115113\/","title":{"rendered":"Lehigh Valley food safety report: February 16, 2026"},"content":{"rendered":"<p>Here are the <a href=\"http:\/\/cedatareporting.pa.gov\/reports\/powerbi\/Public\/AG\/FS\/PBI\/Food_Safety_Inspections\" rel=\"nofollow noopener\" target=\"_blank\">food safety<\/a> inspection <a href=\"https:\/\/www.pafoodsafety.pa.gov\/Web\/Inspection\/PublicInspectionSearch.aspx\" rel=\"nofollow noopener\" target=\"_blank\">reports<\/a> from Lehigh and Northampton counties, conducted the week of Feb. 1.<\/p>\n<p>Each week, we highlight the inspection reports provided through the Pennsylvania Department of Agriculture. The department performs the inspections in many areas, while some municipalities such as <a href=\"https:\/\/www.allentownpa.gov\/en-us\/Government\/Departments\/Community-Economic-Development\/Health-Bureau\/Environmental-Field-Services\/Food-Protection-Services\" rel=\"nofollow noopener\" target=\"_blank\">Allentown<\/a> and <a href=\"https:\/\/www.bethlehem-pa.gov\/Health-Bureau\/Environmental\/FOOD-ESTABLISHMENT-INSPECTIONS\" rel=\"nofollow noopener\" target=\"_blank\">Bethlehem<\/a> conduct their own inspections.<\/p>\n<p>All establishments are inspected once per year, and inspectors may return several more times if the initial inspection is not passed or complaints are received. (For more information on how food safety inspections are conducted in Pennsylvania, view a <a href=\"https:\/\/www.agriculture.pa.gov\/consumer_protection\/FoodSafety\/retail-food-inspection-reports\/pages\/default.aspx\" rel=\"nofollow noopener\" target=\"_blank\">list of FAQs<\/a>.)<\/p>\n<p>As noted by the Department of Agriculture, the reports are merely a \u201csnapshot\u201d in time, and they may not be representative of the restaurant\u2019s long-term condition. Many of the violations are corrected on the spot prior to the inspector leaving the establishment.<\/p>\n<p>If a food provider is considered \u201cout of compliance,\u201d that means it has one or more violations that require a return visit by an inspector. The establishment is given time to fix the violations and remains open for business.<\/p>\n<p>You can view the complete inspection reports for any establishment in the Department of Agriculture\u2019s<a href=\"https:\/\/www.pafoodsafety.pa.gov\/Web\/Inspection\/PublicInspectionSearch.aspx\" rel=\"nofollow noopener\" target=\"_blank\"> food safety inspection database<\/a>. To report an illness after eating or drinking at an establishment, use the department\u2019s <a href=\"https:\/\/www.agriculture.pa.gov\/consumer_protection\/FoodSafety\/Pages\/Food-Safety-Complaints.aspx\" rel=\"nofollow noopener\" target=\"_blank\">complaint form<\/a>. (Please don\u2019t contact us: We do not inspect restaurants.)<\/p>\n<p>1760 Pub N Grill<\/p>\n<p>1176 S Trexlertown Road, Trexlertown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>88 Smoke Shop<\/p>\n<p>536 N Front St., Allentown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Above &amp; Beyond at the Knights<\/p>\n<p>1545 Greenleaf St., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>AEC Market<\/p>\n<p>2374 Seipstown Road, Fogelsville<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Allentown YMCA Education Center<\/p>\n<p>425 S 15th St., Allentown<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Barnes &amp; Noble Book Sellers #2210<\/p>\n<p>4445 Southmont Way, Easton<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 3<\/p>\n<p>The handwash sink by ice machine was blocked by blue ice scoop holder and not accessible at all times for employee use. *Corrected and discussed with PIC.<br \/>\nSoap and single use towels were not available at the handwash sink by ice machine. *Corrected and discussed with PIC.<br \/>\nA working container in back food prep area, used for storing cleaner taken from bulk supplies, were not marked with the common name of the chemical. *Corrected and discussed with PIC.<\/p>\n<p>Billy\u2019s Pretzels &amp; Ice Cream<\/p>\n<p>1825 W Chew St., Allentown<\/p>\n<p>Latest inspection: 2\/6\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 5<\/p>\n<p>Observed bags of popcorn stored directly on the floor within the kitchen area of the facility. Ensure all food is stored at least 6 inches off the floor.<br \/>\nFood facility inspection indicates evidence of rodent activity. Mouse feces were seen in several locations in the facility. Ensure proper cleaning of facility and increase pest control frequency. \u2013Potential rodent harborage areas inside the food facility observed in the dry storage area due to backstock of boxes of chips and pretzels being stored on the floor. Organize backstock to be off the ground.<br \/>\nCold hold unit for beverages was observed to be holding beverages at 60\u00b0 F. Do not store any TCS food items in this unit unless it is repaired to hold a temperature of 41\u00b0 F or lower. \u2013Food prepared in the facility was held above 41\u00b0 F in the front counter refrigerator. Cheese was probed at 45\u00b0 F. Do not store TCS foods in this unit for longer than 4 hours until unit is repaired to maintain a temperature of 41\u00b0 F or lower.<br \/>\nLoose rodent bait was observed being used within the facility. Ensure all bait used is in a secure, tamper-resistant container.<br \/>\nFood prepared in the facility was held above 41\u00b0 F in the front counter refrigerator. Cheese was probed at 45\u00b0. Product was added to unit 20 minutes prior. Move to functioning unit.<\/p>\n<p>Blue Valley Lanes<\/p>\n<p>495 E Moorestown Road, Wind Gap<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 2<\/p>\n<p>Microwave, a food contact surface, was observed to have food residue and was not clean to sight and touch. *Discussed and corrected by cleaning and sanitizing the microwave during this inspection.<br \/>\nObserved rodent droppings in the corner of the kitchen area near empty oil containers.<\/p>\n<p>Cali Burrito<\/p>\n<p>2149 Reading Road, Allentown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 2<\/p>\n<p>Rubber gasket on door to walk-in cooler is being secured with duct tape. Repair seal.<br \/>\nResidue accumulation observed on shelving and floor beneath chip storage. Increase cleaning frequency of this area.<\/p>\n<p>Cathy\u2019s Creative Catering &amp; Caf\u00e9<\/p>\n<p>752 Front St., Catasauqua<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Catasauqua Borough<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Observed food build-up on the table mounted can opener. *Corrected during inspection.<\/p>\n<p>Catty Mart<\/p>\n<p>547 Front St., Catasauqua<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Catasauqua Borough<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Temperature measuring device for ensuring proper temperature of equipment is not available in sandwich refrigerator.*Send photo of thermometer in sandwich refrigerator to health officer.<\/p>\n<p>Catty Pizza<\/p>\n<p>501 2nd St., Catasauqua<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Catasauqua Borough<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Observed soil buildup on pipes near grease trap in food preparation area. *Correct in 3 days. Send photo to health officer when corrected.<\/p>\n<p>Chick-Fil-A #03637<\/p>\n<p>2610 MacArthur Road, Whitehall<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Complaint by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Mechanical warewashing machine was not functioning during this inspection. *Facility will use the three compartment sink to wash, rinse and sanitize until repairs are made.<\/p>\n<p>China Wok<\/p>\n<p>333 N 7th St., Allentown<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: Out<\/p>\n<p>Violations: 5<\/p>\n<p>Several foods in the walk-in cooler and Bain Marie were stored open with no covering. Ensure all foods are properly covered when stored. \u2013Several raw animal foods were stored above ready-to-eat foods in the walk-in cooler. Ensure proper food hierarchy when storing food.<br \/>\nFood dispensing utensil in rice observed stored in the food and not with handle above the top of the food and the container. Ensure all scooping utensils have a handle that is stored above the food product.<br \/>\nPotentially hazardous ready-to-eat food prepared in the food facility and held for more than 24 hours, located in the walk-in cooler is not being datemarked. Ensure proper datemarking for all foods held longer than 24 hours.<br \/>\nHood above cookline and space between fryers not cleaned at a frequency to preclude accumulation of dirt and soil. Increase cleaning in these areas of the facility.<br \/>\nOld food residue, dishes and utensils observed in the handwash sink, indicating uses other than handwashing.<\/p>\n<p>Chipotle Mexican Grill<\/p>\n<p>3704 Nazareth Road, Easton<\/p>\n<p>Latest inspection: 2\/6\/2026<\/p>\n<p>Inspection type: Complaint by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Food employees observed in food prep area, not wearing proper hair restraints, such as nets, hats, or beard covers. *Corrected and discussed.<\/p>\n<p>Choco B<\/p>\n<p>5 N 6th St., Allentown<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Christ Church of Bath U.C.C<\/p>\n<p>109 South Chestnut St., Bath<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>De Lo Mio Restaurant 7th St., LLC<\/p>\n<p>802 N 7th St., Allentown<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Opening by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>East Side Deli Market<\/p>\n<p>241 E Elm St., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 3<\/p>\n<p>Commercially processed ready-to-eat food located in the deli area, and held more than 24 hours, is not being marked with the date it was opened. Ensure proper datemarking procedures are followed.<br \/>\nMayonnaise, a TCS food was held at 60\u00b0 F, in the deli area, rather than 41\u00b0 F or below as required. *Mayonnaise was moved into the refrigerator upon notifying store employee. Ensure all TCS foods are stored at 41\u00b0 F in cold storage.<br \/>\nThis facility does not have an employee who holds a valid food employee certificate. Assure at least one employee obtains certification through a nationally recognized food protection manager certification program.<\/p>\n<p>Evergreen Oriental Market<\/p>\n<p>1015 Union Blvd., Allentown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: Out<\/p>\n<p>Violations: 7<\/p>\n<p>Food Facility allowed for consumer self-service of raw shrimp. Facility can offer pre-portioned containers of product or discontinue sale of loose shrimp.<br \/>\nFood Employee did not follow proper handwashing procedure, as soap not available at the handwashing sink. Ensure soap is available at all times for proper handwashing to occur.<br \/>\nHandwash sink being in the rear dish\/produce prep room was reported as being used for activities other than handwashing by employee. Handwash sinks can only be used for their intended purpose.<br \/>\nDispensing utensils in several food containers were observed to not have handles. Ensure all utensils have handles that can be stored above the food when utensil is not in use.<br \/>\nObserved several foods stored directly on the floor in the walk-in cooler, as well as across the entire facility, rather than 6 inches off of the floor as required. All food products shall be stored at least 6 inches off the floor to prevent contamination.<br \/>\nSeveral TCS foods held at 47\u00b0 F in a refrigerator, rather than 41\u00b0 F or below as required. *Unit\u2019s temperature did drop after several minutes. Monitor this unit and keep logs of temperatures.<br \/>\nSeveral refrigeration units were observed to have an accumulation of soil on the bottom of the unit. Increase cleaning of these units and ensure proper cleaning and upkeep.<\/p>\n<p>Franco Daycare Corp<\/p>\n<p>514 N Saint Elmo St., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Follow-up by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Global Supermarket Inc.<\/p>\n<p>204 Tilghman St., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Follow-up by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 4<\/p>\n<p>Observed debris and grease on the hood above the cook line. Increase cleaning frequency of hood.<br \/>\nFood Employee Certification was not posted in the facility. Post certification.<br \/>\nObserved missing floor tiles in kitchen area. Missing tiles were being covered by a rubber mat. Ensure floor tiles are replaced.<br \/>\nFood facility inspection indicates evidence of rodents\/insect activity in kitchen area. Increase treatment to a bi-weekly regimen.<\/p>\n<p>GNC \u2013 General Nutrition Center #2570<\/p>\n<p>825 S 25th St., Easton<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>The Great Greek Mediterranean Grill<\/p>\n<p>2880 Center Valley Pkwy., Unit 602, Center Valley<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Wall behind dishwasher, outside and top of dishwasher (non-food contact surfaces) not cleaned at a frequency to preclude accumulation of dirt and soil.<\/p>\n<p>Happy Garden<\/p>\n<p>501 N 7th St., Allentown<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Opening by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Hellertown Diner<\/p>\n<p>29 Main St., Hellertown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 2<\/p>\n<p>Non-food contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil. Observed old food residues\/spillage, on the following areas: floor and walls around dish washing area, and top of outsides of dishwashing machine; floor under cookline equipment.<br \/>\nMops are not being hung to air dry.<\/p>\n<p>Immaculate Conception School<\/p>\n<p>290 W Babbitt Ave., Pen Argyl<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Immaculate Conception School \/ Bingo<\/p>\n<p>Babbitt &amp; Heller Ave., Pen Argyl<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Jack\u2019s Slice<\/p>\n<p>3400 Tilghman St., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 4<\/p>\n<p>Pizza sauce in the upstairs kitchen refrigerator and outside walk-in cooler, and deli meats and cheeses in the front Bain Marie held more than 24 hours, are not being datemarked. Datemark ready-to-eat TCS food held in facility for more than 24 hours.<br \/>\nLemon and lime juices were probed at 47\u00b0 F in the left counter-height refrigerator behind the bar, rather than 41\u00b0 F or below as required. *TCS contents of refrigerator were discarded.<br \/>\nTemperature of left counter-height refrigerator behind bar was measured at 45\u00b0 F ambient and contents were probed at 47\u00b0 F. Do not use unit to hold TCS food until capable of holding food at or below 41\u00b0 F.<br \/>\nAccumulation of grease observed on floor next to fryer. Clean this area.<\/p>\n<p>Kina\u2019s Spanish Eatery<\/p>\n<p>602 N Front St., Allentown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Follow-up by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Observed dry and wet cat food in the basement storage area of the facility, indicating the presence of a live animal. No cat was seen, and the employees were instructed to discard all cat food items. *Items were discarded on sight.<\/p>\n<p>Lehigh County Jail<\/p>\n<p>38 N 4th St., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 3<\/p>\n<p>Soap was not available at the handwash sink in the prep area. Ensure handwash sinks are appropriately stocked.<br \/>\nFood facility inspection indicates evidence of rodents\/insect activity in storage areas. Increase pest control treatment to a bi-weekly regimen.<br \/>\nObserved multiple broken floor tiles in the kitchen. Replace broken tiles. Operator stated repair is to be conducted once bid is approved.<\/p>\n<p>Lehigh Township Volunteer Fire Co. #1<\/p>\n<p>4188 Lehigh Drive, Cherryville<\/p>\n<p>Latest inspection: 2\/4\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Liberty Bell Beverage<\/p>\n<p>718 N 13th St., Allentown<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Opening by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Lily Grill Seafood Sushi and Bar<\/p>\n<p>1908 Walbert Ave., Allentown<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Lost Tavern Brewing at St. Luke\u2019s Sports Plex<\/p>\n<p>4636 Crackersport Road, Allentown<\/p>\n<p>Latest inspection: 2\/6\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Lower Saucon Fire Rescue<\/p>\n<p>3621 Old Philadelphia Pike, Bethlehem<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Non-food contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil. -Wall behind the griddle in the food prep area is not clean.<\/p>\n<p>Mangu Restaurant<\/p>\n<p>1139 Union Blvd., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Follow-up by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>McDonald\u2019s<\/p>\n<p>1432 S 4th St., Allentown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 2<\/p>\n<p>Old food residue was observed on a non-food contact surface of the soft-serve machine. Non-food contact surfaces must be cleaned routinely to prevent the buildup of food residue.<br \/>\nOld food residue observed in the handwash sink, indicating uses other than handwashing. All handwash sinks must only be used for handwashing.<\/p>\n<p>McDonald\u2019s<\/p>\n<p>3020 Lehigh St., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 3<\/p>\n<p>Food residue was observed on non-food contact surfaces of the soft-serve machine. Ensure to clean non-food contact surfaces of this equipment.<br \/>\nThe plastic door curtain on the walk-in cooler is deteriorated. Replace plastic door curtain on walk-in cooler.<br \/>\nObserved wet wiping cloths in the kitchen area, stored in a solution with very low sanitizer concentration. Ensure to test sanitizer concentration after it is prepared.<\/p>\n<p>Mikey\u2019s<\/p>\n<p>438 N 8th St., Allentown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Ceiling tiles in the dining area are bulged and stained. Repair leak and replace ceiling tiles.<\/p>\n<p>Mo\u2019s Eatery<\/p>\n<p>806 W Hamilton St., Allentown<\/p>\n<p>Latest inspection: 2\/4\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Muhlenberg College Cafeteria<\/p>\n<p>2400 Chew St., Allentown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 3<\/p>\n<p>Lactic acid chemical sanitizer concentration in several wet wiping cloth storage buckets at upstairs prep and cooking areas was not detected. Operator determined source of issue was fill station not dispensing sanitizer properly. Use alternate fill stations until repaired to dispense correct sanitizer concentration.<br \/>\nSanitizing solution for wet wiping cloth storage is not being tested with testing strips. Test solution for correct concentration before use.<br \/>\nContinuous hot water leak at hand wash sink in dish room. Repair source of leak.<\/p>\n<p>Muhlenberg College \u2013 The General\u2019s Quarters<\/p>\n<p>2400 Chew St., Allentown<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Soap dispenser was empty at handwash sink located adjacent to grill. *Soap dispenser was immediately refilled.<\/p>\n<p>Nanking Chinese Restaurant USA Inc<\/p>\n<p>704 W Emaus Ave., Allentown<\/p>\n<p>Latest inspection: 2\/6\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 3<\/p>\n<p>Facility is not using datemarking for prepared items held more than 24 hours. Datemark these items with a discard date that is 7 days from the date of preparation.<br \/>\nRaw chicken was stored above eggs in the walk-in cooler. Follow proper food order.<br \/>\nThe filters on the hood above the cookline have grease accumulation. Increase cleaning frequency of the filters.<\/p>\n<p>Naruto Ramen &amp; Bubble Tea<\/p>\n<p>281 Town Center Blvd., Easton<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 2<\/p>\n<p>Raw chicken was stored above raw beef, in the walk-in cooler. *Discussed and corrected during this inspection. \u2013Raw eggs were stored above ready-to-eat foods in the walk-in cooler. *Discussed and corrected during this inspection.<br \/>\nObserved hood filters with an accumulation of dust and dirt.<\/p>\n<p>New Bargain King<\/p>\n<p>1402 Tilghman St., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>New York Bagel &amp; Deli<\/p>\n<p>2445 Nazareth Road, Easton<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Follow-up by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Ninja Ramen<\/p>\n<p>3112 W Tilghman St., Allentown<\/p>\n<p>Latest inspection: 2\/6\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Olive Garden #1425<\/p>\n<p>715 Grape St., Whitehall<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Complaint by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Palmer Diner<\/p>\n<p>2913 Nazareth Road, Easton<\/p>\n<p>Latest inspection: 2\/4\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Panera Bread #1021<\/p>\n<p>6379 Hamilton Blvd., Allentown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Papa John\u2019s Pizza<\/p>\n<p>2703 W Emaus Ave., Allentown<\/p>\n<p>Latest inspection: 2\/6\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>The hot water knob on the handwashing sink next to the 3-bay sink is broken. Repair the knob so hot water is available for handwashing.<\/p>\n<p>Penn Pizza<\/p>\n<p>1251 S Cedar Crest Blvd., Suite 112A, Allentown<\/p>\n<p>Latest inspection: 2\/4\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Observed cardboards being utilized as a shelf-liner covering in walk in cooler. Discussed with PIC.<\/p>\n<p>Pho Nominal<\/p>\n<p>319 S Cedar Crest Blvd., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 3<\/p>\n<p>Food Employee is not using available sanitizer test strips or test kit to determine sanitizer concentration. Use testing strips to ensure dishwashing machine is dispensing adequate concentration of chemical sanitizer.<br \/>\nRaw beef observed thawing in standing water in the food prep sink, which is not an approved thawing method. *Operator drained sink and placed raw beef under running water to thaw.<br \/>\nChlorine chemical sanitizer residual detected in the final sanitizer rinse cycle of the low temperature sanitizing dishwasher was 0 ppm, and not 50-100 ppm as required. Facility was unable to prime sanitizer line. Use 3-bay set-up for warewashing until dish machine is repaired to dispense correct dose of sanitizer.<\/p>\n<p>Pie\u2019s on Pizzeria<\/p>\n<p>102 Pine St., Catasauqua<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Catasauqua Borough<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Observed boxes of food stored directly on the floor in the walk-in cooler, rather than 6 inches off of the floor as required.*Corrected during inspection.<\/p>\n<p>Plaza Azteca<\/p>\n<p>2835 Lehigh St., Allentown<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: Out<\/p>\n<p>Violations: 6<\/p>\n<p>Melted cheese was held at 70\u00b0 F rather than 135\u00b0 F or above as required. *Cheese was out of temperature for 1 hr. and moved to the refrigerator. All food items in hot holding must be at 135\u00b0 F or above.<br \/>\nSteak fajitas were observed thawing at room temperature which is not an approved thawing method. Follow approved thawing methods.<br \/>\nChlorine chemical sanitizer residual detected in the final sanitizer rinse cycle of the low temperature sanitizing dishwasher was 0 ppm, and not 50-100 ppm as required. Check sanitizer concentration daily.<br \/>\nEmployees are not using the designated locker rooms to keep personal items. Instruct employees to store personal items in designated areas.<br \/>\nThe fans in the walk-in cooler are dusty. Clean fans more often.<br \/>\nThe floor in the dry storage area had food debris. Increase cleaning frequency of this area.<\/p>\n<p>PPL Lehigh Service Center<\/p>\n<p>827 Hausman Road, Allentown<\/p>\n<p>Latest inspection: 2\/6\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Raceway<\/p>\n<p>2245 Old Post Road, Coplay<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Rt. 33 Sunoco Truck Stop Inc.<\/p>\n<p>103 Commerce Way, Stockertown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Follow-up by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Sanctuary Learning Daycare<\/p>\n<p>1314 E Livingston St., Allentown<\/p>\n<p>Latest inspection: 2\/4\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Savory Grille<\/p>\n<p>2934 Seisholtzville Road, Macungie<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Smile Caf\u00e9<\/p>\n<p>4198 William Penn Highway, Easton<\/p>\n<p>Latest inspection: 2\/6\/2026<\/p>\n<p>Inspection type: Complaint by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Soul Soup<\/p>\n<p>1825 W Chew St., Allentown<\/p>\n<p>Latest inspection: 2\/6\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Handwash sink was observed to be blocked and not easily accessible. Ensure handwash sink is clear of obstruction for easy access.<\/p>\n<p>Soumaya &amp; Sons Bakery<\/p>\n<p>264 Fullerton Ave., Whitehall<\/p>\n<p>Latest inspection: 2\/2\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 1<\/p>\n<p>Prepackaged food from bulk items is not labeled to clearly indicate any Big 9 allergen ingredients and\/or the allergen warning statement.<\/p>\n<p>St. Peter\u2019s Lutheran Church<\/p>\n<p>1933 Hanover Ave., Allentown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Sugar Cycle LLC<\/p>\n<p>726 Furnace St., Emmaus<\/p>\n<p>Latest inspection: 2\/7\/2026<\/p>\n<p>Inspection type: Regular by Emmaus Borough<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Sun Deli &amp; Grocery<\/p>\n<p>1341 Union St., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: 2<\/p>\n<p>Cutting board is not smooth or easily cleanable. Replace cutting board or resurface current board.<br \/>\nDeli meats and cheeses that are held more than 24 hours, are not being datemarked. Ensure to datemark items kept in facility for more than 24 hours.<\/p>\n<p>Sunny Side Up<\/p>\n<p>1800 Sullivan Trail, Suite 435, Easton<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Supersets Gym<\/p>\n<p>2417 Nazareth Road, Easton<\/p>\n<p>Latest inspection: 2\/4\/2026<\/p>\n<p>Inspection type: Opening by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Utopita Fresh Mediterranean<\/p>\n<p>3650 Nazareth Pike, Unit 8, Bethlehem<\/p>\n<p>Latest inspection: 2\/4\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Vera Cruz Tavern<\/p>\n<p>3883 Main W Road, Emmaus<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Change of Owner by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Vesuvio\u2019s Restaurant &amp; Pizza<\/p>\n<p>1616 S 4th St., Allentown<\/p>\n<p>Latest inspection: 2\/3\/2026<\/p>\n<p>Inspection type: Regular by Allentown City<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Wawa #8241<\/p>\n<p>3015 Lehigh St., Allentown<\/p>\n<p>Latest inspection: 2\/5\/2026<\/p>\n<p>Inspection type: Opening by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n<p>Wegmans Food Market #097<\/p>\n<p>5000 Wegmans Drive, Bethlehem<\/p>\n<p>Latest inspection: 2\/4\/2026<\/p>\n<p>Inspection type: Regular by Pa. Dept. of Agriculture<\/p>\n<p>Compliance: In<\/p>\n<p>Violations: None<\/p>\n","protected":false},"excerpt":{"rendered":"Here are the food safety inspection reports from Lehigh and Northampton counties, conducted the week of Feb. 1.&hellip;\n","protected":false},"author":2,"featured_media":8894,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[119,121,120,7512,1057,433,182,139,434,28,432],"class_list":{"0":"post-115113","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-allentown","8":"tag-allentown","9":"tag-allentown-headlines","10":"tag-allentown-news","11":"tag-food-safety-inspections","12":"tag-health","13":"tag-lehigh-county","14":"tag-local-news","15":"tag-news","16":"tag-northampton-county","17":"tag-pennsylvania","18":"tag-top-stories-tmc"},"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/posts\/115113","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/comments?post=115113"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/posts\/115113\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/media\/8894"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/media?parent=115113"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/categories?post=115113"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/tags?post=115113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}