{"id":298231,"date":"2026-10-02T08:42:08","date_gmt":"2026-10-02T08:42:08","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-pa\/298231\/"},"modified":"2026-10-02T08:42:08","modified_gmt":"2026-10-02T08:42:08","slug":"philadelphias-shane-confectionery-turning-ghost-stories-into-candy-trentonian","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-pa\/298231\/","title":{"rendered":"Philadelphia\u2019s Shane Confectionery turning ghost stories into candy \u2013 Trentonian"},"content":{"rendered":"<p>Ready for some real ghost stories to go along with the Halloween candy? Shane Confectionery in Philadelphia\u2019s Old City, one of the country\u2019s oldest candy shops, has the season covered.<\/p>\n<p>The limited-edition Haunted Philadelphia Halloween box (only 125 available) holds 14 chocolates and confections, two each of pieces inspired by local hauntings and legends.<\/p>\n<p>\u201cShane Confectionery received a range of experiences from funny to horrifying,\u201d the company\u2019s Director of Design Pavia Burroughs said. \u201cWe were really excited when we started getting replies with people\u2019s ghost stories.\u201d<\/p>\n<p>Every box includes an illustrated magazine telling the stories and history behind each haunting plus a beeswax ghost candle from Philadelphia Bee Co. Pre-orders are open, with pickup starting Oct. 5. Order at <a href=\"https:\/\/shanecandies.com\/\" target=\"_blank\" rel=\"noopener nofollow\">shanecandies.com<\/a> or visit the shop at 110 Market Street, right next to the famous Franklin Fountain ice cream parlor.<\/p>\n<p>\u201cThe entries that weren\u2019t selected were either too short and too hard to make candy around, or a fictional short story \u2014 which is not what we were looking for,\u201d Burroughs said. \u201cThe box will represent real experiences, as well as some favorite legends.\u201d<\/p>\n<p>For those who don\u2019t want to commit to the full experience, the individual pieces from the assortment will be available in Shane\u2019s chocolate case and can be added to in-store custom assortments.<\/p>\n<p>There are other Halloween-season treats at Shane Confectionery, including Mr. Pumpkin Chocolate Figure, Galvani\u2019s Electric Frogs, Cinnamon and Chili Ghost Bon Bons, Chocolate Septa Rats, Memento Mori Chocolate Medallion, Honey Sesame Bon Bons, Spicy Cinnamon Chili Drinking Chocolate Mix, Chocolate dipped Honeycomb Candy and more.<\/p>\n<p>Next door at Franklin Fountain, pair the Haunted chocolates with apple pie ice cream, Great Pumpkin Sundae, Hot Cider, Caramel Apple Float, Caramel Apple Pie Shake or any of the shop\u2019s homemade flavors.<\/p>\n<p>While the whole box is being kept a secret until release, one of the most notable pieces included is a Sparkling Champagne Pate de Fruit in honor of a phantom party in a former hotel.<\/p>\n<p>\u201cIts made with prosecco (sparkling wine) and popping sugar \u2014 like Pop Rocks \u2014 and it has a delightful kind of sticky texture, somewhere between fruit based pate de fruit and a Turkish delight,\u201d said confectionery Manager Laurel Burmeister said. \u201cIts a piece we have been wanting to do for a long time, I think our head chocolate maker Kevin Paschall came up with the idea initially, and he was the one to create it. We\u2019re thinking of bringing it back for New Year\u2019s.\u201d<\/p>\n<p>Shane, established in 1863, is the oldest continuously-run confectionery and candy shop in the United States. The Shane family took over the business in 1911, installing elaborately carved woodwork, stained glass and curved windows to showcase the chocolates and confections made onsite.<\/p>\n<p>In 2010, the business transitioned to the Berley Brothers, who live in Media and own the Franklin Fountain. Candies and chocolate continue to be made on-site, with an emphasis on locally-sourced ingredients, seasonal specialties and old-fashioned quality.<\/p>\n","protected":false},"excerpt":{"rendered":"Ready for some real ghost stories to go along with the Halloween candy? Shane Confectionery in Philadelphia\u2019s Old&hellip;\n","protected":false},"author":2,"featured_media":298232,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[69,71,70,435,289,10356],"class_list":["post-298231","post","type-post","status-publish","format-standard","has-post-thumbnail","category-philadelphia","tag-philadelphia","tag-philadelphia-headlines","tag-philadelphia-news","tag-restaurants-food-and-drink","tag-things-to-do","tag-top-stories-trt"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/posts\/298231","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/comments?post=298231"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/posts\/298231\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/media\/298232"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/media?parent=298231"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/categories?post=298231"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-pa\/wp-json\/wp\/v2\/tags?post=298231"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}