Does Lubbock smell bad to you?

Not long ago I picked up a friend from the airport, and the first thing out of his mouth was, “Ah… Lubbock still smells like cowsh@t.” Now, he’s a Texas Tech graduate, so don’t think too ill of him, but it did make me pause. My response was, “Does Lubbock really smell like cowsh@t?” Honestly, I can’t smell it — if I ever could. Sure, I’ve noticed the occasional “extra fragrant” day, but I never realized people thought we had a daily eau de feedlot.

How Much of Lubbock’s “Smell” Came From the Feedlot?

Apparently, a lot of that odor was blamed on Lubbock Feeders, a feedlot that operated here for more than 70 years. Regardless of the smell, this business will truly be missed. Its closure will ripple through the local economy — feed suppliers, veterinarians, transport, and countless supporting jobs rely on operations like this. Losing it means losing a piece of Lubbock history and a chunk of economic activity.

So… What Will Lubbock Smell Like Now?

I halfway expected the cheese plant to make its presence known, but so far… nothing. My best guess? You’re going to get two scents: 95% dust, and the other 5% mold and mildew from the occasional soaking rain or deep snow we get.

Read More: Lubbock Feeders To Close Historic Feedlot After 70 Years

Now, we can have hope. Personally, I’d love to get more of that sweet, smoky aroma from backyard smokers and tailgates drifting through the air. I associate burning mesquite with the best barbecue — especially around gamedays and the holidays. So if the future of Lubbock smells like brisket, ribs, and good times? I’ll take that all day.

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Gallery Credit: Nessmania

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Gallery Credit: Renee Raven