One random afternoon, my mom and I were watching TV when a Dairy Queen commercial came on with that unmistakable line: “That’s What I Like About Texas.”
I was born in El Paso, but I grew up in the Midwest. Dairy Queen was everywhere there. It was where you got a Blizzard after seeing a movie or hung out in the parking lot in high school. So I turned to my mom and asked, “Wait… was Dairy Queen invented in Texas?”
She looked genuinely surprised that Dairy Queen existed anywhere BUT Texas. So I got curious and that conversation sent me down a rabbit hole.
A Midwestern Brand That Texas Claimed
Dairy Queen actually began in Joliet, and the first store opened in 1940. It expanded across the country like most postwar franchises. But when Rolly Klose opened the first Texas location in Austin in 1947, something different happened here.
Texas took the Dairy Queen franchise and made it uniquely Texas.
While many locations across the country focused primarily on soft serve and sweets, Texas operators started adding hot food to compete with chains like Whataburger. By the 1950s, Texas Dairy Queens were serving burgers, steak fingers, and full-on meal baskets. The Hungr-Buster and the Dude weren’t national staples you could get everywhere, I hadn’t even heard of them until I got here because they were Texas creations. That’s when I realized my Midwest Dairy Queen and Texas Dairy Queen were technically cousins, not twins.
The Texas Dairy Queen Operators Council
In the early 1970s, franchise owners formed the Texas Dairy Queen Operators Council.
The council standardized the Texas menu, pooled advertising dollars, and leaned hard into regional identity. They’re the reason that iconic slogan exists. They’re the reason Texas Dairy Queen feels like its own brand within a brand.
When corporate leadership later tried to rein in the independence of Texas stores, the council fought to preserve its autonomy. The result was a legal settlement that allowed Texas locations to maintain their unique menu and marketing strategy. Meaning that every Texas Dairy Queen would have the same menu with a Lone Star State vibe and the rest of the country would just do the basics.
More Than Ice Cream
Today, Texas has more Dairy Queen locations than any other state. It’s not because the chain started here. It’s because operators here treated it like something worth claiming.
What started in Illinois became something deeply Texan. And now, every time that commercial comes on, I understand why my mom thought it belonged to the Lone Star State in the first place. Because it kinda does.
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