In a light-bright space in the shopping-center expanse at Buffalo Speedway and Westpark, this spot from an alum of Marco Wiles restaurants (Da Marco, Poscol and the late great Dolce Vita) is a boon for the area with gracious service and real-deal Italian food to match. Destination-worthy dishes include the off-menu fritto misto, a best-in-class mix of calamari, white fish, shrimp, peppers and even slices of lemon, all lightly battered and fried to perfection then presented with a red marinara and a tangy mustard dip. Well-singed and flopless Neapolitan-style pizza, perhaps the margherita and the taleggio with pear and arugula, please adults and children alike. Lovely shaded patio, too.
