There is still time to sign up for Culinaria’s Hallowine 5K! Suzanne and Chef Jason Dady from Roca and Martillo joined us to tell us what it’s all about!
Chef Dady showed us how to make the perfect scrambled eggs! Using just some heavy whipping cream, parmesan, and butter! If you don’t feel confidence making it you can head out for brunch after the event!
The Hallowine Run is going to be a great day where you can get some food, sample some wine, and enjoy the holiday in costume!
Roca + Martillo
The Rock at La Cantera
1 Spurs Way
(726) 224-2927
RocaAndMartillo.com
Instagram @ rocamartillo
Culinaria
Instagram @ culinariasa
Hallowine Run
Saturday, October 31st
Use Code SALiving for $5 Off
CulinariaSA.org