January 15, 2026
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Restaurant Franchise OpportunitiesRecent Restaurant News
Wendy’s Introduces New Biggie Deals Menu starting at $4
Operator Turned CEO Brandon Batt, Former Savory Leader, Launches The Tabletop Group After 12 Years
J. Alexander’s Celebrates First DFW Restaurant with Plano Grand Opening
Yadav Enterprises Proudly Expands Del Taco Leadership Team and Drives Brand Transformation With Seasoned Industry Executives
American Street Food Franchise Gyro Republic Signs Nine Texas Locations, Fueling National Expansion
Sauce Launches Integration With Apple Business Connect API To Help Restaurants Manage Their Presence Across Apple Apps
Steak and Ale and Bennigan’s Reach Major Milestones, Positioning Legendary Restaurant Brands for Future Growth
Robeks Introduces Three New Limited-Time Bowl Creations Nationwide
White Rooster Lands in Dana Point, Bringing the Soul of the California Coastal Road Trip to the Table
Global Açai Brand OAKBERRY Taps Qu’s Unified Commerce Platform to Anchor U.S. Expansion
Restaurant Marketing Ideas for February
Sink your Teeth into More Flavor, More Beef and More Value with Portillo’s BIG Burger Bundle
Dog Haus Launches the Collab Series 2026: Flexing 15th Anniversary LTO Lineup, Starting with Swole Chick
Cue the Confetti: Ruby Slipper Unveils New Limited-Time Carnival Menu
Original ChopShop Closes a Record Sales Year with Plans To Expand its Footprint in 2026
Hat Creek Grills Up Lifetime Supply of Free Burgers for Returning Texas Defensive Coordinator Will Muschamp
Bobby’s Burgers by Bobby Flay Serves Up a Little Taste of Italy
For the Ultimate Valentine’s Day Dinner, Reserve a Table at White Castle
Onosys Achieves Certification for Production Use with Qu, Launches Seamless Enterprise Integration
Jersey Mike’s Named the #1 Franchise on Entrepreneur Magazine’s Franchise 500 Ranking
Weird Brothers Coffee Now Expanding – Franchises Offered in Virginia and Maryland
Incentivio Announces Integration with Oracle MICROS Simphony to Power Connected Loyalty, Payments, and Guest Experiences
Mountain Mike’s Pizza Grows Alameda County Presence With Union City Opening
Bad Daddy’s Limited-Time Winter Menu Refuses to Hibernate
Why Restaurants Are Investing in Covered Outdoor Dining in 2026
Beyond Juicery + Eatery Now Open at Pavilion Center in Naples
Forget Cuffing Season, SONIC Wants You to Break Up with Your Burger: Introducing the New All-American Smasher Lineup and $6 All-American Smasher Meal
The Peach Cobbler Factory Strengthens Leadership Team with Two Key Executive Hires
WOWorks Defines Better-for-You Dining in 2026 with Protein-Rich, Customizable Menus
Rock N’ Roll Sushi Pumps Up the Volume With Bold Bites and a Tangy Mocktail
FACE Amusement Group Welcomes David Knight as Vice President of Guy Fieri’s Downtown Flavortown
Mo’ Bettahs Says ‘Aloha’ to West Las VegasFollow Us


