In Ten Years, Emmer & Rye Grew From a Humble Rainey Street Spot to a Michelin-Starred Restaurant Group
It’s a long-held belief that if a restaurant makes it past its first year, it’s already beaten the…
Flame Broiler to join EastVillage in North Austin
North Austin’s EastVillage development is expecting to gain an additional dining option with Flame Broiler joining the scene…
New Sushi Restaurant From Sushi by Scratch and Pasta|Bar Team Opens on East Sixth
Husband-and-wife chef team Phillip Frankland Lee and Margarita Kallas-Lee have opened a new 20-seat sushi restaurant. Shokunin, located…
Here Are the 2025 Michelin Winners in Austin
No new Austin restaurants received a coveted Michelin star this year, but San Antonio made out like a…
Rocco’s Is a Bustling Red Sauce Italian Restaurant
It’s 30 minutes after opening on a Friday night and Rocco’s, North Loop’s tiny new Italian restaurant, already…
One of America’s Most High-Profile Chefs Sets Her Sights on Fredericksburg
One of America’s most decorated chefs, with appearances on Iron Chef, Chef’s Table, and Time magazine’s 2024 list…
A Plant and Wine Bar Meant to Feel Like an Exhale is Coming to North Loop
Flourish Plant Shop & Wine Bar opens Friday, October 24 at 5003 Airport Boulevard, bringing a hybrid wine…