Graham Elliot to open tavern on Fort Worth’s Magnolia Avenue
While wine gets the majority of the attention in the Texas Hill Country, something has to soak it…
Austin food news: YouTuber’s new eatery and chef sundaes
A chef born and raised in Austin has returned home from a Colorado sojourn to open his first…
Tiffany Derry reveals chef lineup for 2026 SHEF food fest
After just two years, Dallas celebrity chef Tiffany Derry’s SHEF Food + Wine Festival has become one of…
Acclaimed chef opens new bistro on San Antonio’s East Side
The last place you’d expect to find a chef who once ran Le Cirque’s kitchen might be the…
Dallas steakhouse chef to open restaurant on Greenville Ave
An acclaimed Dallas chef is striking out on his own. Aubrey Murphy, who most recently was executive chef…
American Airlines upgrades DFW Airport lounge dining
Fort Worth-based American Airlines is giving more premium travelers at Dallas Fort Worth International Airport access to one…
New Fort Worth restaurant La Pistola reveals chef and menu
At 9 am on a scorching Saturday in June, nearly 100 people were already lined up outside Goldee’s…
Mixtli chef Diego Galicia to open Filleman House near Pearl
One half of San Antonio’s most acclaimed chef team is stepping out with a new solo venture. Mixtli’s…
‘Tony’ review: Dallas chefs turn out for Bourdain biopic
On Monday, Aug. 3, production company A24 hosted an advance screening of the new film, “Tony,” which was…
Chef Tayo Ola brings 2-night Ebi-Ayo Supper Club to Dallas
An innovative chef known for blending Nigerian heritage with Italian culinary traditions is bringing his acclaimed dining experience…
Star chefs to open Italian steakhouse at San Antonio’s Pearl
Even as corporate goliaths like Tim Hortons taunt San Antonio with ambitious expansion plans, its independent coffee culture…
The Dallas Chef Prep Q&A with Mansour Gorji of Gorji’s
Mansour Gorji has been running his one-man show in Addison since 2003. But with just five tables — 20…