Look inside Dallas’ new art-inspired fine dining restaurant
If you’re an art lover and a foodie, there’s a new spot in downtown Dallas just for you.…
Cosmic Cafe reopens in Dallas after several-year absence
Update: This story will be updated with more information. Cosmic Cafe has returned. The beloved vegetarian restaurant in…
Irving needed more entertainment. InSo, a new restaurant and lounge, fills the gap
Restaurant by day, stylish club by night. InSo, a new Southeast Asian fusion restaurant with a hopping nightlife,…
Danny Calleros of Ardovino’s is a James Beard semifinalist | Local Features
When chef Danny Calleros and his 10-person brigade at Ardovino’s Desert Crossing found out he was named a…
Danny Calleros of Ardovino’s is a James Beard semifinalist | Local Features
When chef Danny Calleros and his 10-person brigade at Ardovino’s Desert Crossing found out he was named a…
45+ Dallas-Fort Worth restaurants serving Easter brunch or dinner
Easter is a time when many families get together and decide to celebrate at a restaurant. Local businesses…
North Texas’ only restaurant offering a kaiseki dinner is now open
In a discreet spot in Plano, at a location in Headquarters Village on Preston Road, the Japanese restaurant…
Manny’s Mexican Kitchen debuts in CityLine with a ‘More Mex, Less Tex’ concept
With a “More Mex, Less Tex” philosophy, Manny’s Mexican Kitchen opened its doors in CityLine, in Richardson. From…
Weekend Food Bets: Friday at the Ranch and a Lebanese Brunch
Grand Opening Celebration at Long Weekend Friday, 5 p.m. 2044 East TC Jester After a packed soft opening…
The North Texas bars and restaurants that have closed in 2026
It’s been a rough start to the year for the restaurant industry. Businesses are battling rising rents and…
Uptown Italian restaurant closed permanently
An Italian restaurant nestled along a tree-lined street in Uptown has closed. San Marzano opened in September 2024…
Keith Lee partners with Brooklyn Dumpling Shop in Dallas
Food influencer Keith Lee announced a new phase of his career by becoming an investor in Brooklyn Dumpling…