Chef Jose Hernandez on his roots, restaurants, and fresh pasta
HOUSTON – Chef Jose Hernandez has worked in some of the most prestigious restaurant kitchens in New York…
10 best dessert programs in Dallas honored at Tastemakers
It’s the tastiest time of the year for local foodies. The annual CultureMap Tastemaker Awards return to put…
Award-winning pastry chef sells confections, teaches at Chocolatl
Before Alessia Benavides sold her first bonbon at Chocolatl, she taught classes in a back-of-the-house kitchen. She taught…
Accomplished artisan leads pastry program at Bakery Lorraine
Award-winning bakery snags award-winning pastry chef. Meet Jenn Riesman, the new pastry artisan with a sparkling pedigree at…
Jenn Riesman joins Bakery Lorraine’s SA pastry team
A staff change at San Antonio’s lauded Bakery Lorraine is mixing up San Antonio’s dessert scene. Jenn Riesman,…