Paris Baguette to open a second San Antonio store later this year
Paris Baguette locations specialize in breads, pastries, cakes and coffee. Credit: Instagram / parisbaguette_usa Paris Baguette — the South…
20 San Antonio restaurants and bars with amazing outdoor patios
San Antonio summers are sizzlers, but we’re blessed with spring and fall weather that make it a delight…
La Focaccia owner changes course on closure, says he’s no longer retiring
La Focaccia Italian Grill is back — or so its owner says. Credit: Nina Rangel In a twist…
Developers plan $1.2 million Mexican restaurant near San Antonio’s Stinson Field
South San Antonio’s Stinson Field is about to get a new neighbor, a state filing shows. Credit: Wikimedia…
Delicious San Antonio Black-owned restaurants you can support right now
Where you put your money matters. When you support Black-owned restaurants with your dollars, you’re offering direct support…
SipIt co-founder Daryl Smith talks about food trucks, franchising and betting on San Antonio
Daryl Smith and Bernardo Baxter rapidly expanded their frozen-beverage concept. Credit: Courtesy Photo / Daryl Smith More than…
These San Antonio bars and restaurants are offering Super Bowl parties and food packages
The Backyard on Broadway is among the San Antonio spots ready to help football fans celebrate this Sunday’s…
San Antonio’s Monarch Hotel to debut 4 food, drink concepts when it opens next month
An artist’s rendering shows The Monarch Hotel’s rooftop bar and restaurant, which will focus on flavors from the…
San Antonio’s most romantic restaurants right now
We’re not judging you if you’d rather keep Valentine’s Day simple this year. Sometimes takeout and flowers are…
Mexican-style hotdog stand El Weinecero gains brick-and-mortar location at Bar Gimme Gimme
El Weinecero’s creative Mexican-style hotdogs are now available at Bar Gimme Gimme. Credit: Courtesy Photo / Bar Gimme…
San Antonio’s Hotel Emma names new culinary vice president
Hotel Emma overlooks the Pearl complex. Credit: Instagram / Hotel Emma Chef John Brand has taken over as…
After relocation, South Barbecue retains masterful hand with both brisket and sides
Sides were always exceptional at South’s original outpost, and that’s still the case. Credit: Ron Bechtol It’s long…