The Dish: Never fear, Halloween brings both zero-proof, boo-zy spirits to Fort Worth
by Erin Ratigan, Fort Worth Report October 22, 2026 While this year’s Halloween column is more about the…
The Dish: Restaurant chains bring pecan sweets, green chile heat to Fort Worth
by Erin Ratigan, Fort Worth Report October 15, 2026 Do you like what I’m doing this season with…
The Dish: Fall in the Fort helps diners squash autumnal cravings
by Erin Ratigan, Fort Worth Report October 8, 2026 As hinted in my previous column, I’m coming to…
The Dish: While summer wanes, BBQ spots continue to stoke Tarrant County appetites
by Erin Ratigan, Fort Worth Report September 24, 2026 In my mind, barbecue is a summer culinary tradition.…
The Dish: Omakase multicourse dining trend serving up tasty one-offs across Fort Worth
by Erin Ratigan, Fort Worth Report September 17, 2026 Exclusivity is a timeless ingredient when cooking up trends,…
The Dish: Tempura, nigiri on tables at Fort Worth sushi spots
by Erin Ratigan, Fort Worth Report September 3, 2026 I’ll start off by acknowledging that not all of…
The Dish: Tempura, nigiri on tables at Fort Worth sushi spots
by Erin Ratigan, Fort Worth Report September 3, 2026 I’ll start off by acknowledging that not all of…
The Dish: Chocolate desserts always a sweet spot on Tarrant County menus
by Erin Ratigan, Fort Worth Report August 27, 2026 I’m sure many of you, like me, enjoy a…
The Dish: Fort Worth diners get sneak peak at 2026 Restaurant Week menus
by Erin Ratigan, Fort Worth Report July 30, 2026 Restaurant Week 2026 is upon us, meaning it’s time…
The Dish: Tarrant County says goodbye and cheers to several dining, cocktail spots
by Erin Ratigan, Fort Worth Report July 22, 2026 Every so often, I dedicate a column to restaurants…
The Dish: Honey lavender ice cream among Fort Worth’s tastes of summer
by Erin Ratigan, Fort Worth Report July 9, 2026 Hi, friends! I had restaurant news left over from…
The Dish: Savory summer flavors on offer in Fort Worth
by Erin Ratigan, Fort Worth Report July 2, 2026 When thinking about summer foods, my mind leans toward…