{"id":181935,"date":"2026-02-26T22:30:07","date_gmt":"2026-02-26T22:30:07","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-tx\/181935\/"},"modified":"2026-02-26T22:30:07","modified_gmt":"2026-02-26T22:30:07","slug":"mannys-tex-mex-spinoff-opens-at-cityline-richardson","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-tx\/181935\/","title":{"rendered":"Manny&#8217;s Tex-Mex spinoff opens at CityLine Richardson"},"content":{"rendered":"<p>Manny\u2019s Tex-Mex, the popular Dallas-born chain known for its classic Mexican dishes, is dishing up something new in Richardson.<\/p>\n<p><a href=\"https:\/\/mannysmexicankitchen.com\/\" target=\"_blank\" rel=\"nofollow noopener\">Manny&#8217;s Mexican Kitchen<\/a>, a &#8220;new elevated concept from the family behind Manny\u2019s Tex Mex,&#8221; has arrived at 1250 State St., across the street from the CityLine Plaza development, according to a press release.  <\/p>\n<p>It joins a <a href=\"https:\/\/dallas.culturemap.com\/news\/restaurants-bars\/cityline-mexican-hotpot\/\" target=\"_blank\" rel=\"nofollow noopener\">growing lineup<\/a> of eateries at CityLine, which includes the newly opened Show Mini Hot-Pot and spots like Good Union Urban BBQ, Edoko Sushi, and Oni Ramen.<\/p>\n<p>Manny\u2019s Tex-Mex first debuted in Uptown Dallas in 2005, and currently has four Dallas-area locations. At the new Richardson spinoff, diners can look forward to a refreshed menu from the team, which a release describes as \u201cMore Mex, Less Tex.\u201d<\/p>\n<p>Focusing on &#8220;authentic Mexican cuisine,&#8221; the menu at Manny&#8217;s Mexican Kitchen includes regional Mexican dishes like chamorro en adobo, or slow-braised pork in a chile-spiked sauce, and Michoacan-style carnitas. The restaurant will also make its own birria, which will be griddled with lots of cheese into quesabirria tacos. Manny&#8217;s fan favorites, such as chorizo-topped queso and classic combo platters, are also available.<\/p>\n<p>The cocktail menu takes significant influence from regional Mexican libations, with drinks like the Chapultepec, a mezcal drink inspired by Oaxaca, and the Jalisco Punch, a paloma served in a traditional earthenware vessel called a cazuela, on offer.<\/p>\n<p class=\"shortcode-media shortcode-media-rebelmouse-image image-crop-4x3\"> <img loading=\"lazy\" decoding=\"async\" id=\"16608\" data-rm-shortcode-id=\"de992346ebcb3c97b05c6570ca9f3812\" data-rm-shortcode-name=\"rebelmouse-image\" class=\"rm-shortcode rm-lazyloadable-image \" lazy-loadable=\"true\" src=\"data:image\/svg+xml,%3Csvg%20xmlns='http:\/\/www.w3.org\/2000\/svg'%20viewBox='0%200%202000%201500'%3E%3C\/svg%3E\" data-runner-src=\"https:\/\/www.newsbeep.com\/us-tx\/wp-content\/uploads\/2026\/02\/manny-s-mexican-kitchen.jpg\" width=\"2000\" height=\"1500\" alt=\"Manny's Mexican Kitchen\"\/> Manny&#8217;s Mexican Kitchen at CityLine.Photo courtesy of CityLine<\/p>\n<p>The new restaurant takes over a sprawling 5,115 square foot space with a \u201clively, colorful setting designed for gatherings and celebrations,\u201d according to the release. The space was designed in partnership with Coeval Studio, the Dallas design firm responsible for the look at restaurants like Pizza Leila, Hendy\u2019s on Henderson, and chic Highland Park champagne bar Coupes, among other establishments.<\/p>\n<p>\u201cWe\u2019re thrilled to welcome Manny\u2019s Mexican Kitchen to CityLine and introduce a new dining experience that\u2019s full of flavor, culture and personality,\u201d said CityLine marketing director Marissa Gonzalez. \u201cLocated just steps from our Plaza and signature events, we\u2019re excited to continue growing a dining lineup that brings people together and gives our guests something new to discover every time they visit.\u201d<\/p>\n<p>Manny\u2019s Mexican Kitchen held its grand opening festivities on Wednesday, February 25, and is now open for lunch and dinner seven days a week.<\/p>\n","protected":false},"excerpt":{"rendered":"Manny\u2019s Tex-Mex, the popular Dallas-born chain known for its classic Mexican dishes, is dishing up something new in&hellip;\n","protected":false},"author":2,"featured_media":181936,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[72890,423,160,162,161,959,3090],"class_list":["post-181935","post","type-post","status-publish","format-standard","has-post-thumbnail","category-plano","tag-cityline","tag-openings","tag-plano","tag-plano-headlines","tag-plano-news","tag-richardson","tag-tex-mex"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts\/181935","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/comments?post=181935"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts\/181935\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/media\/181936"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/media?parent=181935"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/categories?post=181935"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/tags?post=181935"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}