{"id":280079,"date":"2026-05-05T18:41:11","date_gmt":"2026-05-05T18:41:11","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-tx\/280079\/"},"modified":"2026-05-05T18:41:11","modified_gmt":"2026-05-05T18:41:11","slug":"local-foodies-share-their-favorite-spots-for-everything-on-the-menu-challenge","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-tx\/280079\/","title":{"rendered":"Local Foodies Share Their Favorite Spots For Everything On The Menu Challenge"},"content":{"rendered":"

I somehow missed season one of Everything On The Menu, but I\u2019m ready to jump in with both feet now that season two is on the way.<\/p>\n

USA Network<\/a> has a hit on its hands with this show featuring Braun Strowman. The 6’8″, 335-pound powerhouse travels around tackling entire restaurant menus in one sitting. The trailers look fun, the food looks incredible, and yeah\u2026this is absolutely my kind of chaos.<\/p>\n

Believe it or not, I\u2019ve lived this once. I was grabbing lunch next door at the old Cattle Baron in Lubbock<\/a> when a group of business friends rolled in. About six of us sat there taking way too long to order\u2014until one legend finally said, \u201cGive us one of everything on the menu.\u201d What followed was pure bacchanalia.<\/p>\n

Photo by Junliang Deng<\/a> on Unsplash<\/a><\/p>\n

That\u2019s what makes this question so tough. Do you go massive variety? A tight, specialized menu? Or just your comfort zone? There are too many angles to play, and I couldn\u2019t settle on just one.<\/p>\n

So I did what any reasonable person would do\u2014I threw it to the LBK Foodies<\/a>.<\/p>\n

The question:
You get one shot to order EVERYTHING on the menu\u2014where are you going?<\/p>\n

Here are their top answers, presented alphabetically with no fluff. If it made the list, it\u2019s worth your time:<\/p>\n

Aspen Creek \u2014 M. Kinder; P. Womack
Autlan \u2014 M. Grey; C. Briggs
Bangkok \u2014 G. Rivera
BJ\u2019s \u2014 P. Womack
Bombshells \u2014 C. Love
Bryan\u2019s \u2014 B. Smith
Bubba 33 \u2014 D. Harwell
Buff\u2019s \u2014 M. Jeffcoat
Caprock Cafe \u2014 M. Jeffcoat
Cheesecake Factory \u2014 M. Bautista; C. Bueno; J. Roberts; M. Botello
Chickies Tasty Treats \u2014 T. Gorman
Chili\u2019s \u2014 S. Autry
Chopped and Sliced \u2014 D. Eagle
Cuevas Drive In \u2014 W. Wicker
Dirks \u2014 M. Grey
Double Nickel \u2014 L. Jenkins
Escondido \u2014 Z. Rogers
Evie Mae\u2019s Barbecue \u2014 A. Vasquez; C. Kennedy
Hokkaido Ramen Sushi \u2014 T. Gorman; S. Baca
Hot and Juicy \u2014 S. Forney
Ike\u2019s Woodfire Grill \u2014 L. Foley; N. Cole; R. Hertel
Jalisco\u2019s \u2014 L. Rodriguez; A. Beckham
Jazz \u2014 L. Rodriguez
Jimenez y Friends \u2014 R. Raven; D. Baker
Joel\u2019s \u2014 J. Baucum
K Pop Ramen \u2014 J. Acebedo
Kung Fu China Express \u2014 N. Lounder
Las Brisas \u2014 M. Hill; J. Baucum
Longhorn \u2014 J. Burt
Mi Taco Village \u2014 M. Morgan; L. Timmons
MotoMedi \u2014 K. Porter
Neighborhood F&B \u2014 R. Raven; L. Vaughan
Papa V\u2019s \u2014 D. Baker
Picante\u2019s \u2014 S. Allwein
Sanctuary \u2014 M. Grey
Seoul Korean Cuisine \u2014 C. Osborn; A. Beckham; M. Botello; J. Acebedo
Stella\u2019s \u2014 J. Hennington; M. Jeffcoat
Taqueria Autlan \u2014 C. Briggs
The Combine \u2014 D. Behnke
The Funky Door \u2014 J. James-Beadles
The Shack BBQ \u2014 K. Dennison
Thai Thai \u2014 M. Byrd
Triple J\u2019s \u2014 D. Harwell; K. Beversdorf<\/p>\n

There\u2019s your roadmap. Now the only question left is\u2026how hungry are you?<\/p>\n

Read More: Lubbock Is Expanding\u2026And It\u2019s Getting Weird<\/a><\/p>\n

Local Lubbock Places That Offer Great Seafood Boils <\/p>\n

Looking to get messy? Start cracking and peeling for these local Lubbock places to grab a seafood boil. *Note: Some businesses may be seasonal in nature. <\/p>\n

Gallery Credit: Renee Raven<\/p>\n

Craving Lasagna? Here\u2019s Where Lubbock Locals Go<\/p>\n

Looking for lasagna without all the labor? Here are some great Lubbock places- all over town and with different price points- to satisfy your craving without boiling any water. <\/p>\n

Gallery Credit: Renee Raven<\/p>\n","protected":false},"excerpt":{"rendered":"I somehow missed season one of Everything On The Menu, but I\u2019m ready to jump in with both…\n","protected":false},"author":2,"featured_media":280080,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[168,170,169],"class_list":["post-280079","post","type-post","status-publish","format-standard","has-post-thumbnail","category-lubbock","tag-lubbock","tag-lubbock-headlines","tag-lubbock-news"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts\/280079","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/comments?post=280079"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts\/280079\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/media\/280080"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/media?parent=280079"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/categories?post=280079"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/tags?post=280079"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}