{"id":28352,"date":"2025-10-30T21:10:09","date_gmt":"2025-10-30T21:10:09","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-tx\/28352\/"},"modified":"2025-10-30T21:10:09","modified_gmt":"2025-10-30T21:10:09","slug":"italian-restaurant-chain-the-sicilian-butcher-to-open-first-san-antonio-location-next-month","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-tx\/28352\/","title":{"rendered":"Italian restaurant chain The Sicilian Butcher to open first San Antonio location next month"},"content":{"rendered":"

\"Arizona-basedArizona-based restaurant chain The Sicilian Butcher is expanding to the Alamo City. Credit: Instagram \/ thesicilianbutcher<\/p>\n

The Sicilian Butcher \u2014\u00a0a restaurant chain known for its build-your-own meatballs and five-foot charcuterie boards \u2014\u00a0is opening its first San Antonio location on Friday, Nov. 21.<\/p>\n

Located at 5546 N. Loop 1604 West, the new dining spot joins a growing restaurant hub near the outer loop\u2019s interchange with I-10. Neighboring eateries include the city\u2019s second Fogo de Chao location along with Pappadeux and Rock and Brews.\u00a0<\/p>\n

Husband-and-wife duo Joey and Cristina Maggiore launched the Sicilian Butcher in Phoenix in 2017, serving up Sicilian-inspired pastas, bruschetta boards and hearty pizzas.\u00a0It\u2019s since expanded to six locations. The Alamo City store will be its third in Texas. <\/p>\n

The San Antonio restaurant also will have a bakery, dubbed The Sicilian Baker, which offers rotating gelato flavors, hand-filled cannoli, and traditional Italian pastries such as sfogliatelle. In keeping with the build-your-own meatball theme on The Sicilian Butcher menu, diners can opt to build their own cannoli.<\/p>\n

Drinks-wise, The Sicilian Butcher offers a varied selection of wines from California, Washington, France and Italy along with a cocktail menu featuring on-brand beverages such as the Statue of David, the Mediterranean Manhattan and Signore Hugo.\u00a0<\/p>\n

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