{"id":351662,"date":"2026-06-26T17:17:12","date_gmt":"2026-06-26T17:17:12","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-tx\/351662\/"},"modified":"2026-06-26T17:17:12","modified_gmt":"2026-06-26T17:17:12","slug":"whats-on-the-menu-at-dallas-stadium-during-the-world-cup","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-tx\/351662\/","title":{"rendered":"What&#8217;s on the menu at Dallas Stadium during the World Cup"},"content":{"rendered":"<p><img alt=\"Enjoy a classic take on nachos with Dallas Nachos, available at Dallas Stadium in Arlington.\" loading=\"eager\" fetchpriority=\"high\"   style=\"aspect-ratio:3 \/ 2\" class=\"x100 y100 opc bgpc ofcv bgscv block bg-gray200 mnh0px fill\"\/><\/p>\n<p>Enjoy a classic take on nachos with Dallas Nachos, available at Dallas Stadium in Arlington.<\/p>\n<p>Shafkat Anowar\/The Dallas Morning News<\/p>\n<p>The official menu prepared for the <a href=\"https:\/\/www.dallasnews.com\/world-cup\/\" data-link=\"native\" rel=\"noopener nofollow\" target=\"_blank\" class=\"\">World Cup<\/a> matches combines Texas classics with recipes inspired by international cuisines \u2014 a selection designed to reflect both the local identity and the global character of the tournament. \u00a0<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/cdn-channels-pixel.ex.co\/events\/0012000001fxZm9AAE?integrationType=DEFAULT&amp;template=design%2Farticle%2Fplatypus_two_column.tpl\" alt=\"\" class=\"x1px y1px vh abs\" aria-hidden=\"true\" width=\"1\" height=\"1\"\/><\/p>\n<p>\u201cWe\u2019re in Texas, a state where the food is a little spicy, salty and a little smoky. So we have our flavors and our own take on nachos,\u201d George Wasai, vice president of Food and Beverage at Legends Hospitality, the food operator at <a href=\"https:\/\/www.dallasnews.com\/news\/transportation\/article\/dallas-stadium-expands-rideshare-lots-demand-22320695.php\" data-link=\"native\" rel=\"noopener nofollow\" target=\"_blank\" class=\"\">AT&amp;T Stadium<\/a> (Dallas Stadium for the World Cup), told\u00a0The News.\u00a0<\/p>\n<p>The menu offered by the stadium for World Cup matches combines classics such as the Dallas Cheesesteak and the Birria Quesadilla, as well as several types of nachos. \u00a0<\/p>\n<p class=\"uiTextSmall f aic jcc\">Article continues below this ad<\/p>\n<p>\u201cWe\u2019ve got a lot going on, there\u2019s something for every taste,\u201d said Heather Fuller, concessions chef at Legends Hospitality at Dallas Stadium. \u00a0<\/p>\n<p>Some items on the menu differ from what\u2019s offered during the <a href=\"https:\/\/www.dallasnews.com\/sports\/cowboys\/\" data-link=\"native\" rel=\"noopener nofollow\" target=\"_blank\" class=\"\">Cowboys<\/a>\u2019 regular season.\u00a0<\/p>\n<p>Here are some of the dishes available at the stadium during the World Cup and where to find them. \u00a0<\/p>\n<p>Dallas Cheesesteak \u00a0<\/p>\n<p>This sandwich features sliced sirloin steak with grilled onions, a secret seasoning and warm white queso\u00a0on a soft hoagie bun. It has been a classic at AT&amp;T Stadium since 1999. $17.95. \u00a0<\/p>\n<p class=\"uiTextSmall f aic jcc\">Article continues below this ad<\/p>\n<p>Fans can find it in sections 203, 219, 226, 228, 244 and 250 on the main level, as well as in sections 410, 422, 431, 440, 452 and 454. \u00a0<\/p>\n<p><img alt=\"Another classic at Dallas Stadium, the Dallas\u00a0Cheesesteak is topped, Texas style, with warm white queso.\" loading=\"lazy\"   style=\"aspect-ratio:3 \/ 2\" class=\"x100 y100 opc bgpc ofcv bgscv block bg-gray200 mnh0px fill\"\/><\/p>\n<p>Another classic at Dallas Stadium, the Dallas\u00a0Cheesesteak is topped, Texas style, with warm white queso.<\/p>\n<p>Shafkat Anowar\/The Dallas Morning News<\/p>\n<p>Texas Pie Dog \u00a0<\/p>\n<p>It\u2019s a beef hot dog topped with chili, cheese, chili-cheese corn chips and pico de gallo. $8.50. \u00a0<\/p>\n<p>It\u2019s available in sections HOF205, HOF227, HOF232 and HOF254, as well as in sections 201, 217, 219, 226, 242, 244, 302, 319, 328, 344, 402, 413, 431, 444, 451 and 453. \u00a0<\/p>\n<p class=\"uiTextSmall f aic jcc\">Article continues below this ad<\/p>\n<p><img alt=\"\u00a0&#10;The Texas Pie Dog is a\u00a0 Frito-pie tinged take on classic chili dogs, with chili, cheese, corn chips and pico de gallo.&#10;\u00a0\" loading=\"lazy\"   style=\"aspect-ratio:3 \/ 2\" class=\"x100 y100 opc bgpc ofcv bgscv block bg-gray200 mnh0px fill\"\/><\/p>\n<p>\u00a0<\/p>\n<p>The Texas Pie Dog is a\u00a0 Frito-pie tinged take on classic chili dogs, with chili, cheese, corn chips and pico de gallo.<\/p>\n<p>\u00a0<\/p>\n<p>Shafkat Anowar\/The Dallas Morning News<\/p>\n<p>Birria Quesadilla \u00a0<\/p>\n<p>The Birria Quesadilla is prepared with slow-cooked beef marinated in Mexican spices and served on a 17-inch flour tortilla with pepper Jack and Oaxaca cheeses. It\u2019s so large that it\u2019s served in a pizza box and can feed two or three people. $26. \u00a0<\/p>\n<p>The dish will be served with birria broth and can be found in sections 204, 229, 403, 416, 421, 433 and 446. \u00a0<\/p>\n<p><img alt=\"The\u00a0Birria Quesadillas at Dallas Stadium are big enough to feed a couple of people.\" loading=\"lazy\"   style=\"aspect-ratio:3 \/ 2\" class=\"x100 y100 opc bgpc ofcv bgscv block bg-gray200 mnh0px fill\"\/><\/p>\n<p>The\u00a0Birria Quesadillas at Dallas Stadium are big enough to feed a couple of people.<\/p>\n<p>Shafkat Anowar\/The Dallas Morning News<\/p>\n<p>Dallas Nachos \u00a0<\/p>\n<p>Fans looking for a classic stadium option will head for the Dallas Nachos: thick-cut Tostitos tortilla chips with warm nacho cheese sauce and chili, topped with\u00a0pico de gallo and jalape\u00f1os. $16. \u00a0<\/p>\n<p class=\"uiTextSmall f aic jcc\">Article continues below this ad<\/p>\n<p>This will be one of the easiest items to find, as it will be available at dozens of locations, including sections HOF205, HOF227, HOF232, HOF254, 201, 204, 217, 219, 226, 229, 242, 244, 302, 319, 328, 344, 402, 412, 413, 416, 423, 431, 442, 444, 446, 451 and 453.\u00a0<\/p>\n<p><img alt=\"Dallas Nachos\u00a0\" loading=\"lazy\"   style=\"aspect-ratio:3 \/ 2\" class=\"x100 y100 opc bgpc ofcv bgscv block bg-gray200 mnh0px fill\"\/>Shafkat Anowar\/The Dallas Morning News<\/p>\n<p>More and more nachos\u00a0<\/p>\n<p>Those looking for something a little more adventurous can visit the Specialty Nacho Carts located in sections 218, 243, 417 and 447. \u00a0<\/p>\n<p>There, you\u2019ll find options like Buffalo Chicken Nachos, Korean BBQ Chicken Nachos made with kimchi, Korean mayonnaise and sesame seeds, and Peri Peri Chicken Nachos, inspired by African and Portuguese flavors. \u00a0<\/p>\n<p class=\"uiTextSmall f aic jcc\">Article continues below this ad<\/p>\n<p>The Vaqueros Cantina areas, located in sections 204, 229, 416 and 446, will offer chicken and cheese\u00a0flautas served on a bed of Lay&#8217;s Lim\u00f3n potato chips topped with roasted salsa verde and lime crema,\u00a0as well as Tostitos Esquites, with fire-roasted corn and spicy cream. \u00a0<\/p>\n<p>The Tostitos Cantina, located in section U423, will serve Island Jerk Nachos, made with Caribbean-style chicken, mango salsa, cilantro and lemon cream. Tostitos Esquites will also be available at this location. \u00a0<\/p>\n<p>And more nachos outside the stadium \u00a0<\/p>\n<p>One of the most eye-catching spots is Load Up your\u00a0Doritos, located on the west side of the stadium within the Stadium Fan Experience.\u00a0<\/p>\n<p><img alt=\"At the Load Up your\u00a0Doritos station located in the Stadium Fan Experience, fans can choose from a variety of nachos made with\u00a0Doritos.\" loading=\"lazy\"   style=\"aspect-ratio:3 \/ 2\" class=\"x100 y100 opc bgpc ofcv bgscv block bg-gray200 mnh0px fill\"\/><\/p>\n<p>At the Load Up your\u00a0Doritos station located in the Stadium Fan Experience, fans can choose from a variety of nachos made with\u00a0Doritos.<\/p>\n<p>Courtesy<\/p>\n<p>There, fans can choose from several versions of nachos made with Doritos for $20, each featuring special ingredients: \u00a0<\/p>\n<p class=\"uiTextSmall f aic jcc\">Article continues below this ad<\/p>\n<p>Cheeseburger Doritos Nachos, with chopped beef cheeseburger, warm nacho cheese, diced tomato, lettuce, chopped pickles and topped with a secret sauce.\u00a0<\/p>\n<p>Butter Chicken Doritos Nachos, featuring butter chicken served with a vegetable mixture including tomato, red onion, cucumber and cilantro, and drizzled with spiced yogurt.\u00a0<\/p>\n<p>Esquites Doritos Nachos, featuring fire-roasted corn mixed with spicy cream and topped with cotija cheese and cilantro.\u00a0\u00a0<\/p>\n<p>Curry Katsu Chicken Doritos Nachos, featuring fried katsu chicken in curry sauce, cabbage and topped with curry\u00a0aioli and Japanese barbecue sauce.\u00a0\u00a0<\/p>\n<p>Peri-Peri Chicken Doritos Nachos, with peri-peri chicken, peri-peri cheese sauce, pico de gallo\u00a0and drizzled with garlic aioli. \u00a0<\/p>\n<p>Texas Barbecue Doritos Nachos, featuring smoked beef brisket, nacho cheese sauce, barbecue sauce, sweet and spicy pickles, coleslaw and scallions. \u00a0<\/p>\n<p>Also at the Stadium Fan Experience is the Lay\u2019s Table, where visitors can customize their own classic or kettle-cooked potato chips with spice blends inspired by international flavors such as Argentine chorip\u00e1n, harissa (a Moroccan-inspired chile blend), carne asada, kimchi, chicken with bacon and ranch sauce, and British-style beef sausage. \u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"Enjoy a classic take on nachos with Dallas Nachos, available at Dallas Stadium in Arlington. Shafkat Anowar\/The Dallas&hellip;\n","protected":false},"author":2,"featured_media":351663,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[102,104,103,320,121655,87907,87906],"class_list":["post-351662","post","type-post","status-publish","format-standard","has-post-thumbnail","category-dallas","tag-dallas","tag-dallas-headlines","tag-dallas-news","tag-food-and-drink","tag-tp-at-t-stadium","tag-tp-arlington","tag-tp-world-cup"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts\/351662","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/comments?post=351662"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts\/351662\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/media\/351663"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/media?parent=351662"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/categories?post=351662"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/tags?post=351662"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}