Darbar by Lyari, a new Pakistani dining concept connected to the Lyari brand, is aiming for Plano\u2019s Spring Creek corridor after recent construction paperwork surfaced. The proposed tenant-improvement plans point to a roomy, full-service setup rather than a tiny carry-out spot, and project representatives say an opening is still several months away. If everything holds, the concept would bring a sizable halal restaurant option to the neighborhood.<\/p>\n
Public filings point to a full-service build-out<\/p>\n
Public construction documents indicate the project may include a full kitchen build-out, custom millwork, and upgraded HVAC and plumbing, all of which align with a full-service restaurant format. The filings list a footprint of about 4,200 square feet, which would put Darbar by Lyari among the larger Pakistani dining operations in DFW, according to What Now Dallas<\/a>.<\/p>\n Lyari\u2019s DFW footprint and menu<\/p>\n Lyari has already built a following in the Dallas area for halal Pakistani and Indian dishes, ranging from karahi and biryani to grilled BBQ platters and freshly baked breads. The brand’s website highlights traditional recipes and halal sourcing as central to its identity, a focus it credits for its local audience, according to Lyari Cafe<\/a>.<\/p>\n What it would mean for Spring Creek<\/p>\n