{"id":461675,"date":"2026-10-09T23:48:37","date_gmt":"2026-10-09T23:48:37","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-tx\/461675\/"},"modified":"2026-10-09T23:48:37","modified_gmt":"2026-10-09T23:48:37","slug":"these-fort-worth-restaurants-were-the-most-popular-in-september-says-open-table","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-tx\/461675\/","title":{"rendered":"These Fort Worth restaurants were the most popular in September, says Open Table"},"content":{"rendered":"

Fort Worth diners love their steakhouses, as half of the most booked restaurants in September are chophouses or seafood restaurants.<\/p>\n

Every month, the online reservation app OpenTable analyzes 500,000 new global diner reviews to release a list of the top 10 most-booked restaurants<\/a> in a given area. The Fort Worth list indicates restaurants mostly downtown, the Shops at Clearfork and a few sprinkled in the Stockyards.<\/p>\n

Hudson House remains the most popular restaurant for two months in a row. The DFW-based restaurant chain just opened its 12th location in Southlake<\/a> in the Park Village shopping center.<\/p>\n

If you’re looking for your next dinner reservation, here is a helpful indicator of well-liked establishments to try next.<\/p>\n

\"The<\/p>\n

The Hudson House cheeseburger is a classic American double patty with pickles and special sauce. Burgers are only $10 during happy hour.<\/p>\n

Location: 4600 Dexter Ave.<\/p>\n

Hours: 11 a.m.-9 p.m. Monday-Wednesday, 11 a.m.-10 p.m. Thursday-Friday, 10 a.m.-10 p.m. Saturday and 10 a.m.-9 p.m. Sunday.<\/p>\n

This East Coast-inspired restaurant is known for its oysters flown in daily, $10 happy hour cheeseburger and martinis. They also serve sushi, lobster rolls, chicken Parmesan and steak frites.<\/p>\n

Reviewers are saying: “Service was fabulous!! They even brought frozen martini glasses to refresh our drinks to keep cold! Such a nice touch!!”<\/p>\n

\"Deep-dish<\/p>\n

Deep-dish peach cobbler at Cattlemen\u2019s Steakhouse in Fort Worth, Texas, seen Sept. 16, 2025.<\/p>\n

Location: 2458 N. Main St.<\/p>\n

Dinner Hours: 11 a.m.-10 p.m. Monday-Thursday; 11 a.m.- 1 a.m. Friday-Saturday and noon-9 p.m. Sunday<\/p>\n

Cattlemen’s has been serving steak since 1947. In 2025, “Yellowstone” creator Taylor Sheridan renovated and updated the digs and menu with an exclusive members-only dining and social club and patio. While they offer wagyu steak and rib-eye, they also serve exceptional chicken fried steak and large portions.<\/p>\n

Reviewers are saying: “Cattleman’s is a must every time that we come to the Stockyards. Never disappoints. Steaks are fabulous and the wine selection is great! Katelyn took great care of us! She’s a superstar!”<\/p>\n

\"Texas<\/p>\n

Texas de Brazil is one of the most-booked restaurants in Fort Worth.<\/p>\n

Location: 101 N. Houston St.<\/p>\n

Dinner Hours: 11a.m.-2 p.m. and 5-9 p.m. Monday-Thursday, 11 a.m.- 2 p.m. and 5-10 p.m. Friday, noon-10 p.m. Saturday and 11 a.m.-9 p.m. Sunday<\/p>\n

Texas de Brazil is popular for its $60 all-you-can-eat dining experience with a full salad, cheese and side dish bar. The “rodizio style service” offers a constant flow of various grilled meats which servers walk around and dish out to tables.<\/p>\n

Reviewers are saying: “The food was delicious, we needed to ask for an additional table to allow sufficient space between each member in our group, this was accomplished quickly. Great service.”<\/p>\n

\"Quince's<\/p>\n

Quince\u2019s menu includes a variety of sushi., as seen March 27, 2023.<\/p>\n

Location: 1701 River Run, Suite #181<\/p>\n

Dinner Hours: 5-10 p.m. Monday-Tuesday; 11 a.m.-10 p.m. Wednesday-Friday; 10 a.m.-10 p.m. Saturday and 10 a.m.-9 p.m. Sunday<\/p>\n

Quince does not have one defining cuisine as they serve sushi, pasta, steak and seafood. The restaurant is located right on the Trinity River with a large patio and coastal decor. Their brunch menu also boasts a popular French toast and steak chilaquiles.<\/p>\n

Reviewers are saying: “Our server, Tony, was exceptional! Sea Bass was outstanding, evening was perfection!”<\/p>\n

\"The<\/p>\n

The chicken fried oysters at 97 West Restaurant and Bar at Hotel Drover in Fort Worth Stockyards.<\/p>\n

Location: 200 Mule Alley<\/p>\n

Dinner Hours: 5-10 p.m. Monday-Sunday<\/p>\n

This restaurant in the Fort Worth Stockyard’s Hotel Drover serves southern comfort food and Texas fare. Entr\u00e9es include a wood grilled burger, slow smoked barbecue ribs and a New York strip chicken fried steak.<\/p>\n

Reviewers are saying: “The food, drinks and dessert were really good! The waitress went above and beyond for amazing customer service!”<\/p>\n

\"A<\/p>\n

A roast chicken sandwich with pepper Jack and avocado at HG Sply Co.<\/p>\n

Location: 1621 River Run, Suite #176<\/p>\n

Dinner Hours: 11 a.m.-10 p.m. Monday-Friday; 10 a.m.-10 p.m. Saturday and 10 a.m.-9 p.m. Sunday<\/p>\n

This restaurant on the Trinity is known for its allergy friendly options and healthy scratch kitchen. Their chips and vegan queso (you wouldn’t know it’s vegan) is a popular starter. Entr\u00e9es include a build-your-own bowl with veggies, grains and proteins. HG also serves a great chicken sandwich and bison burger. Don’t miss out on weekday happy hour (3 to 6 p.m.) with half off cocktails and select appetizers.<\/p>\n

Reviewers are saying: “Our server went above and beyond, and the food was excellent, as always. We will be back soon.”<\/p>\n

\"Steak<\/p>\n

Steak sandwich at Doc B\u2019s in the Shops at Clearfork in Fort Worth.<\/p>\n

Location: 5253 Marathon Ave.<\/p>\n

Dinner Hours: 11 a.m.-10 p.m. Monday-Saturday and 11 a.m.-9 p.m. Sunday<\/p>\n

Doc B’s is another restaurant in Clearfork with a large menu that offers the casual burgers and sandwiches but also chimichurri steak, chicken Parmesan and Danish barbecue ribs.<\/p>\n

Reviewers are saying: “We always enjoy the food and service here! Diego and his team did a great job with the service. “<\/p>\n

\"A<\/p>\n

A Westholme Wagyu New York strip from Australia is topped with foie gras and black truffle bordelaise at Del Frisco\u2019s Double Eagle.<\/p>\n

Location: 812 Main St.<\/p>\n

Dinner Hours: 4-9 p.m. Sunday-Thursday and 4-10 p.m. Friday and Saturday<\/p>\n

Del Frisco’s in downtown Fort Worth serves steak, seafood and wine. Their menu features sushi as well as a caviar service for a fun touch. Gorgonzola fondue and truffle butter can be drizzled over any of their steaks and entr\u00e9es.<\/p>\n

Reviewers are saying: “The food and service were fantastic. We were there for a business dinner, with people who travel extensively and frequently visit fine dining establishments, and everyone was thoroughly impressed.”<\/p>\n

\"Tacos<\/p>\n

Tacos at Mesero.<\/p>\n

Location: 4955 Gage Ave.<\/p>\n

Dinner Hours: 11 a.m.-9 p.m. Monday-Wednesday, 11 a.m.-9:30 p.m. Thursday, 11 a.m.-10:30 p.m. Friday, 10 a.m.-10:30 p.m. Saturday and 10 a.m.-9 p.m. Sunday<\/p>\n

This Mexican restaurant in Clearfork is known for its brisket tacos and strong drinks \u2013 their froze with rose and vodka has a two-drink limit. The menu also has an “American side” with burger, pulled chicken sandwich, hot dog and half roasted chicken.<\/p>\n

Reviewers are saying: “Excellent food, excellent service, excellent experience.”<\/p>\n

\"An<\/p>\n

An 11-ounce wagyu strip steak from Snake River Farms in Idaho, at Eddie V\u2019s Prime Seafood.<\/p>\n

Location: 3100 W 7th St.<\/p>\n

Dinner Hours: 4-9 p.m. Sunday-Thursday and 4-10 p.m. Friday-Saturday<\/p>\n

Eddie V’s features seafood flown in from around the world and hand-carved steaks. To pair with the menu is a 300-bottle wine list and to help with the decision is an Eddie V’s sommelier. Diners love the Chilean sea bass and oysters.<\/p>\n

Reviewers are saying: “We had a wonderful evening at Eddie V’s in Fort Worth celebrating a special family milestone. Our server was absolutely delightful \u2014 friendly, attentive, and knowledgeable about the menu, specials, and drinks. She made the evening feel effortless and special. The food was amazing, from the oysters and calamari to the steaks and salmon, and the Bananas Foster was the perfect finish. Everything was delicious, beautifully presented, and memorable. It was an intimate, special evening for our family, and Eddie V’s made it even better.”<\/p>\n","protected":false},"excerpt":{"rendered":"Fort Worth diners love their steakhouses, as half of the most booked restaurants in September are chophouses or…\n","protected":false},"author":2,"featured_media":461676,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[116,118,117],"class_list":["post-461675","post","type-post","status-publish","format-standard","has-post-thumbnail","category-fort-worth","tag-fort-worth","tag-fort-worth-headlines","tag-fort-worth-news"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts\/461675","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/comments?post=461675"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts\/461675\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/media\/461676"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/media?parent=461675"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/categories?post=461675"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/tags?post=461675"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}