{"id":465986,"date":"2026-10-14T18:18:21","date_gmt":"2026-10-14T18:18:21","guid":{"rendered":"https:\/\/www.newsbeep.com\/us-tx\/465986\/"},"modified":"2026-10-14T18:18:21","modified_gmt":"2026-10-14T18:18:21","slug":"rodeo-city-provisions-brings-texas-bbq-to-uptown-dallas","status":"publish","type":"post","link":"https:\/\/www.newsbeep.com\/us-tx\/465986\/","title":{"rendered":"Rodeo City Provisions brings Texas BBQ to Uptown Dallas"},"content":{"rendered":"<p>A French cafe chain from New York is ready to debut its ritzy fare in East Dallas: <a href=\"https:\/\/www.instagram.com\/_mamannyc_\" target=\"_blank\" rel=\"nofollow noopener\">Maman<\/a>, a celebrated spot with coffee and brand-name pastries, will open a location in Casa Linda Plaza at 1152 N. Buckner Blvd. #124, in the former Schlotzsky&#8217;s Deli.<\/p>\n<p>According to a release, doors will open at 8 am Thursday, October 15.<\/p>\n<p>Maman was founded in Soho in 2014 by partners Elisa Marshall and Benjamin Sormonte, and has expanded across the U.S, with 50-plus locations in New York, New Jersey, Connecticut, Florida, Pennsylvania, Washington, D.C., Maryland, Virginia, and Canada.<\/p>\n<p>The company made its Texas debut in November 2025 with a <a href=\"https:\/\/dallas.culturemap.com\/news\/restaurants-bars\/maman-plaza-preston-center\/\" target=\"_self\" rel=\"nofollow noopener\">cafe<\/a> at The Plaza at Preston Center in Dallas, followed by a <a href=\"https:\/\/dallas.culturemap.com\/news\/restaurants-bars\/maman-new-york-hillside-village\/\" rel=\"noopener noreferrer nofollow\" target=\"_self\">Lakewood<\/a> location that opened earlier this year and a <a href=\"https:\/\/dallas.culturemap.com\/news\/restaurants-bars\/maman-french-bakery-plano-open\/\" target=\"_self\" rel=\"nofollow noopener\">Plano<\/a> location that opened in August. Another <a href=\"https:\/\/dallas.culturemap.com\/news\/real-estate\/fields-west-frisco\/\" rel=\"noopener noreferrer nofollow\" target=\"_self\">location<\/a> is planned at Fields West in Frisco, as well as in <a href=\"https:\/\/dallas.culturemap.com\/news\/restaurants-bars\/maman-french-cafe-bakery-southlake\/\" target=\"_blank\" rel=\"nofollow noopener\">Southlake<\/a>.<\/p>\n<p>Beyond the cafe operation, they have expanded into a lifestyle brand, selling merchandise in the culinary, design, and entertainment spaces; there&#8217;s also a cookbook, Maman: The Cookbook, All Day Recipes to Warm Your Heart.<\/p>\n<p>Expanding to Casa Linda Plaza is a big deal for East Dallas, which has its share of coffee shops but precious little in the way of precious upscale businesses.<\/p>\n<p>\u201cCasa Linda is such a vibrant community in Dallas, and we\u2019re thrilled for maman to join the neighborhood,\u201d says Marshall in the release. \u201cDallas has welcomed us since we opened our doors &#8230; We can\u2019t wait to bring our pastries and coffee and hope to become our neighbors&#8217; home away from home.\u201d <\/p>\n<p>The new location features 2,366 square feet of space with seating for 50 guests, plus an outdoor patio with seating for 12.<\/p>\n<p>The cafe will be open during daylight hours with coffee, breakfast and lunch: espresso drinks, tea, and pastries such as croissants, kouign maman, Bundt cakes, tea cakes, and cookies. Heartier breakfast and lunch items include quiche, a breakfast bowl, and Mediterranean steak sandwich.<\/p>\n<p>The Casa Linda location will feature Maman&#8217;s French-inspired favorites, along with some Dallas-exclusive offerings and the seasonal fall menu, including:<\/p>\n<p>Magnolia Sweet Tea Fizz (Dallas exclusive): a cold-steeped magnolia bud tea made with Topo Chico, sweetened with local Texas wildflower honey syrup and served with a lemon wedge and fresh mint. Lone Star Cinnamon Bun (Dallas exclusive): a sweet, fluffy pastry filled with cinnamon sugar and topped with a creamy vanilla glaze and a signature pastry star.Salted Caramel Pecan Pie Roll (Dallas exclusive): a soft, buttery pastry swirled with salted caramel, vanilla and toasted Southern pecans.Blueberry Lavender Muffin: a delicate blueberry lavender muffin topped with buttery crumble and powdered sugar.Pumpkin Pie Croissant Cube: a laminated croissant cube filled with pumpkin pie buttercream, topped with torched meringue and sprinkled with pie crust crumbles.Maple French Toast Latte: featuring Grade A New England dark maple syrup reduced and infused with butter, real vanilla bean, cinnamon, nutmeg and fleur de sel.<\/p>\n<p>They also partner up on brand collaborations with food &amp; beverage names such as <a href=\"https:\/\/dallas.culturemap.com\/news\/restaurants-bars\/restaurant-news-martha-stewart-maman\/\" target=\"_blank\" rel=\"nofollow noopener\">Martha Stewart<\/a>.<\/p>\n<p>Known for their rustic-chic d\u00e9cor, hanging plants, and Nutty Chocolate Chip Cookies, Maman will equip the former deli space with a new kitchen and the installation of their signature interior touches to create a cozy, European garden atmosphere. They boast a French provincial aesthetic with vintage furniture, wood floors, imported tiles, signature blue toile that extends to the custom espresso machine. These furnishings have made Maman a favorite for bridal showers, luncheons, and celebrations.<\/p>\n<p>Casa Linda\u2019s Maman exterior facade is covered by a striking floral mural painted by Joel Haynes Art. <\/p>\n<p>To celebrate the grand opening on October 15, Maman will kick off the day with an 8 am ribbon-cutting. The first 100 guests to make a purchase will receive a complimentary tote and classic chocolate chip cookie. There will also be pop-ups and specials throughout the day.<\/p>\n<p>The Casa Linda location will be open 7:30 am-6 pm Monday-Friday and 8 am-6 pm on weekends, with the kitchen closing daily at 4 pm.<\/p>\n<p>&#8212;<\/p>\n<p>This story originally published on February 16, 2026. It has been updated with details on the opening date, menu, and more.<\/p>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n","protected":false},"excerpt":{"rendered":"A French cafe chain from New York is ready to debut its ritzy fare in East Dallas: Maman,&hellip;\n","protected":false},"author":2,"featured_media":465987,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[1068,102,104,103,158679,64856,5391],"class_list":["post-465986","post","type-post","status-publish","format-standard","has-post-thumbnail","category-dallas","tag-barbecue","tag-dallas","tag-dallas-headlines","tag-dallas-news","tag-pitmaster-chef","tag-tastemaker-awards","tag-uptown-dallas"],"_links":{"self":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts\/465986","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/comments?post=465986"}],"version-history":[{"count":0,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/posts\/465986\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/media\/465987"}],"wp:attachment":[{"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/media?parent=465986"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/categories?post=465986"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.newsbeep.com\/us-tx\/wp-json\/wp\/v2\/tags?post=465986"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}