SScience Read More Antarctic microbe has major food, cosmetic, and medical potentialOctober 16, 2025 In one of Earth’s driest, most harsh environments, scientists uncovered a micro-miracle. Down in Fumarole Bay on Deception…
NNutrition Read More New Research Reveals Not All Ultra-Processed Foods Are BadSeptember 9, 2025 Not all ultra-processed foods are bad, says new Swinburne research. Some can actually be nutritious and play a…
NNutrition Read More Ultra-Processed Foods Add Fat Without Extra Calories and Disrupt HormonesSeptember 5, 2025 Even without overeating, ultra-processed foods cause men to gain more fat and absorb pollutants that damage fertility. Scientists…
GGenetics Read More Researchers Have Cracked the Sweet Potato’s Unusually Complex DNASeptember 1, 2025 Scientists have cracked the sweetpotato’s unusually complex DNA, uncovering its surprising ancestry and unlocking powerful tools to strengthen…
NNutrition Read More Vitamin K2 breakthrough could supercharge bone and heart healthAugust 15, 2025 A new study has revealed how a widely used food bacterium manages its internal chemistry to survive and…