What is red meat?
Expert explains how to choose the protein powder to add to your diet Nutrition therapist Lauren Kelly explains…
Asian noodle bowl contains nearly half your recommended daily veggies
How to make ramen at home with spaghetti noodles With just one surprising pantry staple, you can turn…
How MAHA is trickling down to Gen Alpha
This story originally appeared in Kids Today, Vox’s newsletter about kids, for everyone. Sign up here for future…
Cult Brownes Dairy snack Yogo gets high-protein glow-up after Yogo Dirt Dessert relaunch
Brownes Dairy has launched a new “game-changing” high-protein Yogo dessert following growing public demand for easy ways to…
When Is the Best Time to Take Creatine?
If you’re strength training, there’s a good chance that you’ve dabbled in the world of creatine. Studies have…
‘The sea is not just our playground’
Yacht club Real Club Náutico in Palma, Spain, has established a partnership with Telefónica Tech with the ambition…
flavours, sweeteners, and colourings top list
A landmark UK Biobank study reveals that not all additives are equal: while sugars, sweeteners, and flavorings drive…
Carnivore diet sparks big family feud over feeding butter to a baby
NEWYou can now listen to Fox News articles! The “carnivore baby” diet has divided social media for weeks…
Why Salmonella Dublin poses a food safety threat in beef and dairy
A nationwide genomic study shows that while Salmonella Dublin looks genetically uniform, it hides powerful resistance traits that…
Woman debunks dangerous myth about major energy sources: ‘Be under no illusions’
One TikToker recently made a post debunking a common myth about renewables. According to alimcforever (@alimcforever), “fossil fuel…
Who eats the most pulses in America, and why it matters for health
Despite their low cost and health benefits, pulses remain under-consumed in the U.S., but new data reveal who…
How growing plants in space can help us on Earth
This article by Dr Troy Miller, Dr Farley Kwok van der Giezen and Dr Ryan Coates, from The…