HHealth Read More Eating more dairy and calcium may lower metabolic syndrome oddsMarch 25, 2026 Could something as simple as increasing calcium or dairy intake help lower your chances of metabolic syndrome? New…
HHealth Read More AI diet plans underestimate teen nutrition and miss key nutrientsMarch 20, 2026 New research reveals that popular AI tools may be giving adolescents incomplete and imbalanced diet advice, raising important…
NNutrition Read More 5 Easy Ways to Add More Anti-Inflammatory Benefits to Your Dinner, According to DietitiansMarch 19, 2026 Reviewed by Dietitian Karen Ansel, M.S., RDN Credit: Getty Images. EatingWell Design. Key Points Dinner is an easy…
HHealth Read More Could a simple milk habit help prevent strokes? New research points to potential benefitsMarch 17, 2026 A large simulation study suggests that increasing milk intake to recommended levels could lower stroke incidence and reduce…
HHealth Read More Prebiotic fiber supplement lowers pain sensitivity in people with knee osteoarthritisMarch 12, 2026 A new study has found that a prebiotic fiber supplement reduced pain, improved grip strength, and lowered pain sensitivity…
HHealth Read More Study finds toddlers who eat more ultra-processed foods show slightly higher behavioral symptomsMarch 6, 2026 A large Canadian cohort study suggests that preschool diets high in ultra-processed foods may be associated with slightly…
HHealth Read More Experts identify safest and most effective diets for IBS managementMarch 3, 2026 A comprehensive review reveals why the low-FODMAP diet stands out for short-term symptom control, but lasting IBS relief…
HHealth Read More Colorful japonica rice varieties show unique health-promoting lipidsFebruary 28, 2026 Rice feeds more than half of the world’s population, yet we still only partly understand the nutrients it…
HHealth Read More New review explores whether berries can slow cognitive decline linked to obesityFebruary 23, 2026 Can everyday berries help protect the aging brain? A new systematic review explores how berry-derived polyphenols may influence…
NNutrition Read More Forget Multivitamins: These Are the First Things Dietitians Have in the MorningFebruary 21, 2026 Reviewed by Dietitian Jessica Ball, M.S., RD Getty Images. EatingWell design. Key Points Multivitamins can be useful, but…
SScience Read More Extreme endurance exercise pushes red blood cells toward accelerated agingFebruary 18, 2026 Extreme endurance running damages red blood cells in ways that may affect their ability to function properly, according…
HHealth Read More High intake of ultraprocessed foods increases risk of both all-cause and cancer-specific deathFebruary 4, 2026 Bottom line: Cancer survivors who consumed higher amounts of ultraprocessed foods as part of their diet had a significantly increased risk of both all-cause and cancer-specific death. Journal in…