Nebraska Beef Goes Global: Kosher Processor in Hastings Becomes Sole U.S. Plant Approved for Israel
HASTINGS, NEBRASKA (VINnews)— Nebraska’s beef industry is making headlines worldwide, with a kosher processing plant in Hastings earning…
Nomio Is the Hot, New Endurance Supplement Made from Broccoli
Published October 29, 2025 02:45PM Andreas Almgren, who streaked to a new European half-marathon record of 58:41 earlier…
Our Bodies Need Vitamin D—Here’s What Happens When We Don’t Get Enough
As far as nutrients go, vitamin D is one of the most widely useful—but oft-overlooked—things we put in…
Why Van’s Gluten-Free Waffles Are The Worst Ones In The Freezer Aisle
NataliaPopova/Shutterstock Frozen waffles are a quick and easy…
Starved of motion? Why our kids need a ‘movement diet’
Nicky Pellegrino Health writer·New Zealand Listener· 29 Oct, 2025 05:01 PM4 mins to read Subscribe to listenAccess to…
Omega-3 benefits may vanish quickly after you stop
A new study has found that the benefits of a fatty acid known as eicosapentaenoic acid vary widely…
Consumer Reports Found Lead In Protein Powders—What This Means For You
There’s nothing scarier than finding out that the protein powder you’ve been using for months to years might…
4 Supplements to Take With Vitamin D for Better Absorption and Results
Vitamin D helps your body absorb calcium, supports muscle movement, and boosts immune function. Many people take vitamin…
30-Day No-Sugar-Added Mediterranean Diet Dinner Plan for November
November is almost here, and that means looking ahead to a month of delicious dinners. These recipes align…
How This Mum Feeds Her Family of Four Healthy, Delicious Meals for £60 a Week
Food prices climbed, packed lunches multiplied, and the weekly shop started to feel like maths. Yet one mum…
7 vegan-friendly foods doctors recommend for staying strong, flexible, and energized in your 60s
Reaching your 60s can feel like turning the page to a new chapter, one where health becomes less…
What Happens to Your Body When You Eat Mushrooms Regularly
There are about 1,600 mushroom species, but only 100 are recognized as edible. Consuming these safe-to-eat mushrooms is…