NNutrition Read More Fruits and vegetables 50% less nutritious than in the 1960s, new study findsOctober 9, 2026 Be sure to drink your ovaltine. Fruits and vegetables are only half as nutritious as they were 60…
HHealth Read More Consuming fat before carbohydrates reduces post-meal blood glucoseOctober 8, 2026 In treating diabetes, post-meal elevation of glucose levels is an important therapeutic target. Existing clinical studies indicate that…
NNutrition Read More 10 fall fruits and vegetables nutrition experts loveOctober 3, 2026 It’s officially autumn in the United States, which means a seemingly endless bounty of apples, sweet potatoes, pumpkins…
SScience Read More Could the Mediterranean diet protect the brain through the gut?September 28, 2026 From microbial metabolites to inflammation and the blood-brain barrier, researchers trace how Mediterranean eating could influence neurodegeneration, while…
BBusiness Read More Sean Szeps exposes what’s missing from Sydney kids’ menusSeptember 23, 2026 An in-depth audit of Sydney kids’ menus has validated a familiar frustration that many Aussie parents battle. Comedian…
HHealth Read More Finnish adults eat too little of some foods and too much of others, study findsSeptember 16, 2026 A national dietary analysis reveals striking differences in how Finnish adults measure up against newer Nordic targets for…
HHealth Read More What four pregnancy eating patterns revealed about mothers and newbornsSeptember 7, 2026 Distinct eating patterns emerged among pregnant women, alongside striking differences in maternal health and subtler signals in how…
SScience Read More What 107 professional MMA fighters actually ate before and after weigh-inSeptember 4, 2026 A detailed look at what professional fighters eat and drink across the critical hours from their final weight…
HHealth Read More Could the type of fiber children eat matter for their developing gut microbiome?September 1, 2026 From microbial diversity to gut barrier function, researchers are uncovering how individual fiber types may interact differently with…
HHealth Read More Phytoene in tomatoes may help protect against fatty liver diseaseAugust 27, 2026 Aug 26 2026 New study suggests a lesser-known compound in tomatoes may help protect against fatty liver disease,…
HHealth Read More What happens to your diet when you get better at cooking?August 21, 2026 From meal planning to hands-on cooking, researchers examined whether building confidence in the kitchen can meaningfully change how…
HHealth Read More A decades-long study raises questions about sugary drinks and stomach cancerAugust 20, 2026 Tracking decades of beverage habits in two major U.S. cohorts, researchers investigated whether what people drink could help…