New viral library helps scientists study thousands of proteins
To prevent viruses from sickening or killing us – whether it’s an individual case of hepatitis B or…
Marigolds could be the next big source of plant-based protein
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Study reveals complex relationship between alcohol and Alzheimer’s disease
Alcohol use has been associated with an increased risk of cognitive decline and dementia. But new research from the…
Stem cell study uncovers molecular pathway for enamel regeneration
Tooth enamel is the hardest substance in the human body, yet once damaged, it cannot regenerate naturally. To…
Fitness coach Puneet Rao says, ‘your workout is not a fat-burning magic trick’; shares what actually helps you lose fat
Many people head to the gym believing that endless squats will reduce thigh fat or that bicep curls…
Protein-packed foods are everywhere, but experts say balance is still key
From protein bars and shakes to high-protein cereals and snacks, protein has become one of the biggest nutrition…
Study explains long-term ocular symptoms following mild COVID-19
Mild COVID-19 can cause severe and long-lasting eye problems, according to a study from Linköping University, Sweden. The…
Can you get enough protein from hawker food?
Hawker food, so good? But getting enough protein comes down to our daily food choices. For many in…
Adaptor proteins regulate macrophage behavior to control cancer growth
A new review was published in Volume 13 of Oncoscience on May 22, 2026, titled “Adaptor proteins regulating tumor-associated macrophage polarization…
Engineered scaffold restores skull growth in craniosynostosis mouse models
An engineered triphasic biomaterial scaffold successfully recreated the cranial suture stem cell niche lost in craniosynostosis, a condition…
Experimental drug shields nerve cells from damage caused by ALS
Amyotrophic Lateral Sclerosis, or ALS, received widespread awareness in the summer of 2014 thanks to an Ice Bucket…
Dutch study shows why plant-based eating can miss key nutrients
As consumers trade meat, fish, and dairy for plant-forward substitutes, new Dutch modeling shows why smart swaps, fortification,…