Inshorts

Is using cane sugar better than corn syrup in Coca-Cola? | Cane sugar is roughly 50% glucose, 50% fructose | Inshorts – Inshorts

July 28, 2025

Is using cane sugar better than corn syrup in Coca-Cola? | Cane sugar is roughly 50% glucose, 50% fructose | Inshorts InshortsCoca-Cola says it will use U.S. cane sugar in a new Coke, a plan pushed by Trump NPRWhy MAGA Wants to Make Mexican Coke in the US MintCoke confirms cane sugar change. RFK Jr. calls it a MAHA win. Is it? The Washington PostCoke with cane sugar may not be that big of a MAHA victory The Hill