Hrithik Roshan, now 52, continues to flaunt his iconic ‘Greek God’ look, thanks to a rigorous diet that champions muscle recovery and steady energy levels. His private chef describes the culinary regimen as ‘clean, balanced, and purpose-driven,’ steering clear of drastic measures for sustainable health and peak performance. At 52, Hrithik Roshan continues to justify his “Greek God” title, not just through grueling gym sessions, but through a highly calculated approach to nutrition. His personal chef, Shubham Vishwakarma, recently shared an inside look at the actor’s lifestyle, revealing that Hrithik’s physique is fueled by “precision and intention.” Moving away from extreme fasting trends, Hrithik follows a consistent, high-volume eating plan that prioritizes muscle recovery and steady energy levels.The actor’s current mantra is “Eat lesser, love better. But make the plate look huge” has sparked a viral interest in “volume eating,” where high-fiber, low-calorie vegetables are used to create satisfying, visually abundant meals that support his intense training for upcoming projects like ‘War 2’ and ‘Krrish 4.’
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Hrithik Roshan’s daily diet and nutrition focus
In an interview with Health Shots, Vishwakarma said Roshan’s food is “clean, balanced, and highly intentional.” He explained that the actor avoids extremes and focuses on long-term health. “His approach to life is thoughtful and disciplined, and that reflects directly in his dietary choices,” he said. “It is not about extremes. It is about sustainability, recovery, and performance.” Meals include lean proteins, seasonal vegetables, complex carbohydrates, healthy fats, and clean flavors. Vishwakarma described grilled proteins, slow-cooked vegetables, light Indian dishes with minimal oil, and nutrient-dense bowls. “The focus is always on digestion, energy, and recovery,” he added. Portions change during training or transformation phases because “precision matters when performance is involved.”Vishwakarma, 29, who is formally trained in culinary arts with a focus on nutrition, called the recognition a turning point. “It felt deeply validating. When someone like Hrithik sir acknowledges your work publicly, it is not just appreciation, it is recognition of discipline, consistency, and behind-the-scenes effort. I felt grateful and motivated to raise my standards even further,” he said.