OOakland Read More 44-year-old Bay Area pizza spot taking over shuttered Bobby G’s locationOctober 14, 2026 North Beach Pizza’s Berkeley branch is moving from one side of downtown to the other. Gustavo Ramirez, who…
OOakland Read More Oakland airport welcomes Trader Vic’s and new market, while Berkeley gets a new sub shopOctober 13, 2026 Editor’s note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering…
SSan Francisco Read More New sushi, bar, Korean, French dip options land in Oakland in SeptemberOctober 13, 2026 Editor’s note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering…
SSan Francisco Read More Grocery Outlet sets Lake Merritt opening date, plus a new lunch window in Uptown and more openingsOctober 7, 2026 Editor’s note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering…
SSan Francisco Read More What East Bay restaurants have learned from swapping gas for electricOctober 6, 2026 In the highly partisan debate over which Bay Area restaurant makes the best pizza, Thomas McNaughton admitted his choice to…
SSan Francisco Read More Admiral Maltings announces final days, an Emeryville food truck shutters, and Alborz closes Berkeley locationOctober 2, 2026 Editor’s note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering…
OOakland Read More Gold Palm returns, for now; plus, new sushi in Old Oakland and Puerto Rican Street Cuisine regroupsSeptember 29, 2026 Editor’s note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering…
OOakland Read More Raj Indian Cuisine shuts down, Homemade Cafe reduces hours, and more closuresSeptember 24, 2026 Editor’s note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering…
OOakland Read More Fermentation-focused Korean restaurant hits Rockridge, Top Dog opens latest location, and more openingsSeptember 23, 2026 Editor’s note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering…
OOakland Read More Remembering Eric Pease-Sartenaer, founder of Phoenix Pastificio and Cheese Board sourdough pioneerSeptember 22, 2026 Culinary genius Eric Pease-Sartenaer passed away peacefully at home the morning of July 6, at the age of…
OOakland Read More 40-year-old brewpub and craft beer pioneer is pouring its final pintsSeptember 20, 2026 A Berkeley brewery and restaurant that was integral to the genesis of the craft brewing movement announced it…
OOakland Read More How tariffs, war, and supply chains collide in Cafe Colucci’s vegan comboSeptember 19, 2026 Sitting in a cargo box at the Port of Oakland are red lentils, or masoor dal, a main…